3. The Front Porch
8.7
65 29th St (at Tiffany Ave), San Francisco, CA
Southern Food Restaurant · Bernal Heights · 141 tips and reviews
Vanessa Schafer: Yum!!! Fried pickles!!!
Anna Tran: Fried pickles are available during dinner time, really crispy and tangy. Great for a starter! Biscuits and gravy for brunch, oh baby that gravy though. So addictive because it has bacon in it!
Scott Mersy: I usually just get the gumbo and either fried pickles or okra. Excellent.
6. Marengo
7.8
1980 Union St (at Buchanan St.), San Francisco, CA
Wine Bar · Union Street · 52 tips and reviews
Lauren H: Get the Frickles (fried pickles) <3
Samantha Berg: Mix-and-match sliders are a must, though everything here is good, from the Asian Emperor Salad to the frickles and queso.
Samantha Young: Great queso. Sliders are terrific, especially the lamb. And last but not least, the salads are huge. Love this place.
10. Nopa
9.1
560 Divisadero St (at Hayes St), San Francisco, CA
New American Restaurant · Alamo Square · 557 tips and reviews
SFist: The place is stupidly packed 7 days a week. Everything's pretty great, from the baked eggs to the fried pickles to the butter-basted eggs with ham and cream, and of course there's always the burger. Read more.
Lauren Cantor: Got the Brussels sprouts, kale salad, targine, and the most amazing chocolate tart
Eater: It's an updated take on the Zuni formula, with the success to show. Both neighborhood standby and destination restaurant, Nopa continues to grow admirably under Chef Jossel. [Eater 38 Member] Read more.