Impressed by the idea of "featured vegetable". I had very fancy and delicious, warm al dente turnips ftw. 😙
I went here for a happy hour on Friday afternoon with friends. Very cozy atmosphere. Try a flight and chill with friends.
Song writers salon the 1st and 3rd Tuesday of the month. Not to be missed! Beautiful live collaborative experience. Great vibe too.
The menu spans everything from pork shoulder with kimchi to creamed spinach with rice cakes, braised turnips, and a basket of fried lardo with pickled quince. [Eater 38 Member] Read more.
Bartender's choice cocktails were unique and so good. The bread and butter was so yummy we had seconds instead of dessert. I'm sure we'll be back to try dessert another day.
Delicious and welcoming...!!
Try the Turnip, Pickled Carrots, Virjouie
You can still get the creme brûlée for dessert even if you order the 3 courses meal! Super nice server and lovely atmosphere
Try the burger
Really small place, so make reservations. Great array of farm to table entrees and awesome wine pairings. Get the Tasting Menu.
For a more casual vibe, try the small plate, no reservation menus on Mondays and Thursdays. [Eater 38 Member] Read more.
The menu changes regularly, take a chance and enjoy!
You can't go wrong with any of the delicious hand-made pastas. The sports angle? You'll be running the meal off the next morning.
La Medusa offers a frequently changing market-driven menu of Sicilian fare that would be a gem in any neighborhood. [Eater 38 Member] Read more.
La Medusa's Sicilian siren song lures those hooked on baccala fritters, eggplant caponata and sardine-rich pasta con le sarde. Top-notch chefs take their vows of fresh, local, seasonal and house-made. Read more.
The best turnip cakes in sodo! If you get there before 11 there is much less of a wait.
Try the Dim Sum - So good...! I always ask for 3 orders of their Pan Fried Sesame Shrimp!
Arguably the best Dim Sum in Seattle for around $10 per person. The restaurant is run-down and chaotic, but food is hot and fresh. Call ahead to put your name on the list. Read more.
Try the fava pizza....yummy! Staff was very friendly as well!
Wood-fired Neapolitan-style pies and "cucina" with seasonal flourishes. The polenta cake for dessert is worth reserving ahead of time, before they run out. [Eater 38 Member]
Try their Funghi & Margherita pizza :)
Nice seafood menu. Great ambiance. Good service. The octopus in the salad appetizer was very tender and perfectly cooked.
Kate’s Espresso martini is the BEST in Seattle!
Get the smickles! Fish and pickles go so well together! The Scotch olives are a good alternative if you can’t do fish.
Wow. Foodie delight. Food was fantastic. Would totally recommend the hanger steak. Service was a bit slow but food made up for any of that!
A local product focused restaurant where Johnathan Sundstrom showcases all purveyors from the Pacific Northwest. Big and small plates make it for fun eating. After dinner get a cocktail next door at L
Owner-chef Johnathan Sundstrom’s seasonal array—divided on the menu into cheeses, vegetables and grains, charcuterie, fish, and meat—is fired with invention. Read more.
Their brunch is excellent. Highly recommended.
Middle Eastern meets modern at this Capitol Hill hotspot with great kebabs and a charred octopus mezze plate that will change your life. Read more.
Went back to try the lahm and the mint lemonade. And you should too!
Try the fried Brussels sprouts, the Caesar salad sandwich and the spaghetti and meatball burger
Head to this Pioneer Square cocktail bar now & be one of the first to try Bryn Lumsden's forward-looking tipples. Try to the Agricultural Punch—Rhum Agricole, raw sugarcane juice, and lime. Read more.
I love this place. The atmosphere is lively and yet with dimmed lights very personal. The bar makes delicious cocktails (French 75 - yummy!) and the food is good. The staff are super friendly.
The most amazing dining experience of my life. The vegetarian tasting menu is perfection.
You gotta respect the skill and dedication it has taken to keep a fine-dining restaurant going for so long. The food is the best it’s ever been with Chef Jason Franey in the kitchen.-Maria Hines, Top
Whatever you order as an entree, the Canlis salad and truffled fried potatoes are great additions.
The phad thai and swimming rama was great!
Love sitting on the gorgeous patio with my dog and people-watching on 15th. The food is good too!
Keo mao is delish and the crab wontons are great...the patio is perfect for a date night
A great spot for late night cocktails and snacks. Friendly bartenders too!
Goat cheese fondue: best way to spend $10 in this city, hands down
Try the Palace Burger Royale! This burger makes Palace Kitchen one of our favorite restaurants! Read more.
Porchetta sandwich was excellent, really great bread. Also their house sodas are delicious.
Oven roasted free range chicken -- yummmm
Beet and goat cheese salad. YUM!
Lovingly made in NYC, CHI, SEA & LA