Great menu for summer 2010 Restaurant Week. Reco the pea soup, steak, chocolate cake
you most certainly should have 'woody allen and the eddy davis jazz band' on your new york list. to get: chicken hash; dover sole; your choice of martini.
Critics' Pick winner of The Village Voice Best of NYC 2012 Best Pricey Dinner and Show.
The Mark Restaurant menu is refined & comfortable, headlined by the “Croque M.” triple-decker sandwich: three slices of fresh white bread, Mornay sauce & Flying Pig Farm ham - topped with a quail egg.
This Jacques Grange-designed spot features bespoke art, furniture and objects, rounding out its feeling of Art Deco-meets-Parisian chic in NYC.
Gossip Girl, Season 4: Raina and Jack plot (Episode: 421)
Fabulous gourmet market . Beautiful fish & meats.
Stock up on snacks—rocky road ice cream and granny smith apples for N, please—at this gourmet grocery store. (It Had to Be You) Read more.
Even more expensive than Whole Foods! Go here for the best meat and fresh seafood. The best fresh pesto sauce anywhere!
Black truffle pasta was amazing!! So was the butterscotch mouse with salted caramel. :)
Yes, this is a JGV restaurant. Still go with a pizza and a simply grilled meat, or fish. Darling, we’re on the Upper East Side! Read more.
The Mark Restaurant is one of the NYT restaurant critic Sam Sifton’s 50 favorite NYC restaurants. To see the full list, get The Scoop iPhone app, an inside guide to New York: NYTimes.com/thescoop
Excellent pastas. Had a fantastic Garganeli and also Tagiatelle Bolognese.
The menu features regional specialties from all over Italy, including crudo, caviar, homemade pastas, lobster-filled calamari, Marsala-braised snails, and a pan-roasted veal chop.
The uptown, upscale-casual branch of Michael White's restaurant empire.
loved every minute of our stay here. very historic & just lovely! we had a comfortable room, the hotel was a nice respite from the hustle & pace of the city. it was a nice place to come home to.
Girls happened here. Hannah and her parents see Judy Collins perform.
This landmark has something for everyone, including history buffs (JFK owned a pad there), jazz lovers (see live sets in the Café) and celeb watchers (it's Tom, Katie and Suri's home away from home).
Their restaurant week menu is stellar! The watermelon gazpacho sounded a bit meh but it tastes SO good! The hake was also fantastic - the potatoes alone are amazing.
Great 3 course $26 prix fixe lunch
Chef: Jean-Georges Vongerichten Read more.
The ham and cheese sandwich with a sunny side egg on top is a solid brunch option! You get a free mimosa, screwdriver or Bloody Mary with your entree.
The Bourbon French Toast was delicious for brunch...the Eggs Benedict was also great
Pork. Chop.
Rice bowl is great - fast and tasty. About as good as I can make at home
One of the best places to get Japanese on the upper east side!
Cheap, yummy Japanese food. The California roll is real crab..not that pink fish crap
Great restaurant. Very accommodating (they split the starter without we even asked :) ). Food is amazing. Fig gnocchi is delightful, and the spinach and ricotta ravioli is precise. Very recommended.
Hands down one of my favorite italian restaurant. They are a bit pricey but trust me, once you try their food, it will all be worth it.
Excellent beef carpaccio, seafood over black pasta, fig gnocchi and creme brûlée.
"Per Lei", hip and casual dining room by Italian Artist Fabrizio Musa's hand-paintings, a modern bar including Leather banquettes outdoor cafe that marks generous activity during pleasant weather.
Late Thursday night dinner and drinks.
Great Kale salad and gnocchi
Lovingly made in NYC, CHI, SEA & LA