2. Casa Ado
7.2
12 Washington Blvd (Speedway), Marina del Rey, CA
Italian Restaurant · 18 tips and reviews
Lauren Stickelman: Pappardelle veal Ragu and the beet pasta with chicken Marsala are a must... The kale, white bean and burrata salad was Delish too!
Dress for the Date: For the mushroom lovers out there. The Antipasti Grilled Polenta Mushroom with Garlic and Gorgonzola Cheese is authentic and an incredible small bite, plus always market fresh.
Cheryl: The Veal Chop was magnifico!
Phillip Wood: My favorite cocktail is the now off-menu Braveheart: scotch, ginger, lemon, honey, a dash of butters, served up. Enjoy!
Alexandra E.: Menu and chef are fantastic here, as are the ambience and music. Crowd can be obnoxious and the service is absolutely horrible. It is also quite pricey. Toss up.
Eater: Justin Pike comes up with a new drink nearly every day, and the list changes seasonally. But the Braveheart, a perfect marriage of scotch and ginger -- cool heat -- remains an off-the-menu favorite.