Voted "Best Sports Bar in Northeast Alabama" in Huntsville Times readers poll. Read more.
Named "Best Breakfast Place in Northeast Alabama" in Huntsville Times readers poll. Read more.
The orange rolls are as famous as the steaks. In fact, they were named among the "100 Dishes to Eat in Alabama Before You Die." Read more.
When you start feeling withered by the Alabama sun, a watermelon mojito will perk you right up. It's the adult version of biting into a juicy piece of watermelon on a hot summer day. Read more.
Unlike some other Greek seafood restaurants, at Dewey Destin's, the fish is the star. In fact the fish itself is so good, the olives and feta almost feel like a distraction. Read more.
The Crab Cay Baked Pangus is delicious. Pangus is a mild fish, but the crab meat stuffing really picks things up. Read more.
Order to-go inside and carry your food out back to enjoy your meal sitting at the bar just across the dune line from the main beach. Read more.
The large cheeseburger is served with grilled green peppers and onions and a secret blend of seasonings that gives the Sammy's burger a subtle Middle Eastern kick. Read more.
City Scene named the Hamburger Fonfon "Birmingham's Best Burger." One of the things most impressive about it is its simplicity. The beef and bun are so superior that it almost doesn't need any extras. Read more.
The fan contributions to the decor are pretty neat, especially a wall-sized quilt that depicts Williams’ life story using embroidery thread. Read more.
You might not even notice this place if you’re walking by on Commerce Street, as its facade is unassuming. However, there are some primo items on display, and Hank Williams buffs need to see them. Read more.
No game tickets? Stay near the action on the Bear Trap's rooftop where you can eat, drink and watch the game with a clear glimpse of Bryant-Denny and the echoes of the 100,000-plus crowd inside. Read more.
Try the White Cheezy, featuring four types of cheese, or the Pepperoni Magnificio, which includes two types of pepperonis – old world and classic. Read more.
A chill place to dine on salads and sandwiches while taking in the aroma of fresh coffee and perusing the work of local artists scattered along the restaurant's walls. Read more.
Grille 29 is not only one of Huntsville’s best restaurants but has some of the best atmosphere. On the covered patio, the view is of the "downtown," its impressive fountain and people milling around. Read more.
The patio's surroundings outside the Huntsville Museum of Art are a masterpiece: the red Japanese bridge, ducks and geese, families feeding goldfish, lights twinkling in the lagoon at night. Read more.
Despite what the calendar might say, the soda fountain here is more like 1960. They still make their shakes the old-fashioned way, too. Read more.
The peach shakes, with tiny bits of peaches in every sip, are tasty enough to make even the Chick-fil-A cow moo. They're only available in the summer, though. Read more.
When Adam Richman visited here, owner and pitmaster Brad Orrison showed off his award-winning, whole hog-cooking invention known as the RoboHog. Read more.
Not only is the pie delicious and the lemonade great, but go for breakfast too. They serve a mean quiche.
Known for their king cakes. There are other locations in Mobile, but this one resides in the RSA BankTrust building, atop which sits the giant Moon Pie which drops on both Mardi Gras and New Year's.
Honoring the man largely credited with the rebirth of Mardi Gras celebrations in Mobile, assorted menu items here also bear Joe Cain's name, including a list of "Joe Cain Party Gras Cocktails."
The bahn mi sandwich is on a fresh baguette with chiles or jalapeños, ham “made with a bit of pig’s ear,” minced pork, pickled carrots, daikon radish, cucumber, cilantro and pork liver pâté. Read more.
The decadent Elvis Bread Pudding is a hunka-hunka sweet and gooey love filled with chocolate and peanut-butter chips and drizzled with banana cream and caramel. Read more.
The elegant, bright and festive sushi bar dominates even the hibachi tables where folks can experience the athleticism of twirling cleavers and shrimp flipping. Read more.
Fun and festive, there's no better place to enjoy a meal outdoors at the Pinnacle. The royal red shrimp can't be beaten. Read more.
