High Street on Hudson

High Street on Hudson

(Now Closed)
New American Restaurant, Café, and Breakfast Spot$$$$
West Village, New York
Tips and Reviews icon111 Tips and reviews
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  • Noah W.heart icon on user image
    Noah WeissFebruary 16, 2016
    Been here 5+ times
    The new breakfast sandwich Mecca of the West Village, with amazing fresh pastries too. Great for brunch or breakfast. The bodega breakfast sandwich and the beer cured salmon on a pretzel role.
  • Ashley C.heart icon on user image
    Ashley ChanFebruary 19, 2017
    The seaweed bucatini is one of the best pastas I've had in NY because of its incredible flavor. The burrata dish is also great. I regret not getting the tasting menu; definitely better value! 9/10
  • Eater
    EaterMarch 16, 2016
    The team from one of Philadelphia's most exciting restaurants recently opened a spinoff in the West Village. High Street on Hudson serves monster breakfast sandwiches & hearty pastries every morning. Read more
  • PureWow
    PureWowDecember 20, 2016
    A breakfast sandwich is only as good as the bread it’s served on. At this temple of all things baked, the options are excellent, whether topped with oyster mushrooms, pastrami or beet-cured salmon. Read more
  • Eater
    EaterOctober 13, 2016
    Three killer breakfast sandwiches: the pastrami and hash, a vegetarian option called The Forager, and a spin on the classic BEC that comes with malted breakfast sausage and a sage-black pepper biscuit Read more
  • Kiwi W.heart icon on user image
    Kiwi WangMay 5, 2017
    Simple, creative, delicious food. Never lazy about their flavors. Never have had a bad meal here. Mushroom melt for lunch, and pastas at dinner are highly recommended.
  • Fred W.heart icon on user image
    Fred WilsonApril 26, 2016
    Been here 10+ times
    At breakfast go for the good stuff and don't try to eat healthy. You will regret it
  • Sam B.heart icon on user image
    Sam BearDecember 27, 2015
    The Bodega -- sausage, egg, cheese, and a spicy "special" sauce on a black-pepper biscuit -- might be the most decadent and delicious breakfast sandwich in NY.
  • Jeff W.
    Jeff WooJanuary 17, 2016
    The duck meatball sando is a better lunch option than the pastrami (a bit dry). The real stars are the breakfast sandwiches, including my fave: Hickory Town
  • Chad H.heart icon on user image
    Chad HornerMarch 25, 2016
    the bodega sandwich is the early favorite - sausage, egg and cheese on a crispy pepper and sage biscuit; has a bit of spice already, but hot sauce on the side is provided
  • Kay T.heart icon on user image
    Kay TeoSeptember 9, 2017
    Get the beet steak if you want to experience this humble vegetable done in four or more excellent ways
  • Staff Picks
    Staff PicksJanuary 14, 2016
    Trending this Week is a destination for hearty breakfast offering savvy tweaks on classic sandwiches. Try the malted sausage, egg, and aged cheddar on a sage-black pepper biscuit. Read more
  • Taylor M.heart icon on user image
    Taylor MichieJanuary 29, 2017
    Really cool space, the right mix between homey and modern. You should go for a breakfast sandwich (prob the Bodega) and an order of Old Bay potatoes on the side.
  • Adrian P.heart icon on user image
    Adrian PhillipsJanuary 29, 2016
    Been here 5+ times
    The Bodega breakfast sandwich with malted sausage, aged cheddar, black pepper sauce and a grilled jalapeño on the side is incredible. Oh it's on a soft and flakey biscuit to boot.
  • Roniel T.heart icon on user image
    Roniel TesslerJune 10, 2016
    Dinner. Get the broccoli, mushrooms, cauliflower pasta, duck, chocolate mousse (my favorite part 😋). Skip the seaweed bucatinni (too fishy), beef (too salty). Excited to try lunch!
  • Susan J C.heart icon on user image
    Susan J CampbellJune 24, 2017
    Been here 5+ times
    The Arctic char, the burrata, the duck, the salad verde. All delicious. Servers really friendly. Love this place
  • Staff Picks
    Staff PicksMarch 31, 2016
    Back on our list of trending this week is fan favorite, High Street on Hudson. With some incredible breakfast sandwiches and delicious pastries throughout the day, add this spot to your routine. Read more
  • Roniel T.heart icon on user image
    Roniel TesslerApril 7, 2019
    The orange poppy cake is dense, moist perfection. The baked eggs is really just a bean dish in disguise, so be advised. The bread, as always, exceptional.
  • Andrew S.heart icon on user image
    Andrew SMay 14, 2016
    Been here 5+ times
    The best breakfast sandwiches around. The Bodega is great, but the Pastrami Hash is definitely the winner.
  • Susan J C.heart icon on user image
    Susan J CampbellMarch 30, 2016
    Been here 5+ times
    Cauliflower caramel pasta, broccoli, duck and oat pasta bolognese were all fabulous. Great restaurant! I will definitely return. Maple bread was so moist!
  • Kendalheart icon on user image
    KendalJanuary 14, 2016
    I definitely recommend The Bodega breakfast sandwich. The special sauce is delicious. Portion looks small but the homemade biscuit makes it satisfyingly filling.
  • Melissa R.
    Fantastic decor and even better food. The burrata, beef tartare, and eel toast were all extremely memorable.
  • J.R. R.heart icon on user image
    J.R. ReedOctober 30, 2017
    Outstanding breakfast sandwiches, great for a small group but go between 11 and 1130a on the weekends!
  • Anson W.heart icon on user image
    Anson WangNovember 15, 2017
    Get the bread and butter (made in house) and any of the pastas. Can't go wrong here!
  • Andrew W.
    Andrew WeiserDecember 23, 2015
    One bite of this mouth-waterer (fried egg, Cheddar, gherkin mayo, hot sauce, and sweet Lancaster bologna on what might be the finest poppy-seed roll on the planet).
  • Zoe
    ZoeMarch 25, 2018
    Solid Bloody Mary that’s not too heavy and refreshing. Get the roast pork sandwich. It’s perfect.
  • Elizabeth B.heart icon on user image
    Elizabeth BursteinNovember 9, 2019
    Been here 5+ times
    Love the bodega, cappuchino, pumpkin brioche french toast, and pumpkin sticky bun
  • Roniel T.heart icon on user image
    Roniel TesslerAugust 18, 2018
    You won't get a more affordable, higher quality brunch anywhere else in the area. Malted granola is awesome. Sandwiches are a+!
  • Amy M.
    Amy MixaAugust 18, 2017
    The duck and the gnocchi were phenomenal! The crispy broccoli was also amazing.
  • Clara L.heart icon on user image
    Clara LuzianJune 30, 2017
    Excellent lunch/brunch and dinner options, food is delicious and the staff is friendly.
  • Emily W.heart icon on user image
    Emily WilsonDecember 27, 2015
    A nice new addition to the neighborhood. The pastrami sandwich is particularly good. The salads aren't great. IMO, they should be simpler and there should be more of them.
  • Kathleen Y.heart icon on user image
    Kathleen YanolatosJuly 12, 2016
    Get the gnocchi. Get the seaweed bucatini. Get the duck. Heck, just get everything.
  • Rob A.heart icon on user image
    Rob AtkinsonMay 11, 2016
    Duck meatball sandwich is rich but worth it. Don't let the liver spread put you off, it's just to add richness and not an overpowering taste
  • Susan J C.heart icon on user image
    Susan J CampbellApril 28, 2017
    Been here 5+ times
    All of our food was delicious: octopus & burrata appetizers, duck and beet steak main courses. Except for dessert. Skip that.
  • Robert S.heart icon on user image
    Robert SNovember 20, 2016
    Been here 5+ times
    The chef's tasting menu was superb. Everything was delicious, seasonal, and fresh.
  • Marc
    MarcNovember 19, 2019
    Eater: Get the salt bagel - salt gently crunches without overwhelming one’s tongue, electrolyte balance, or cardiovascular system. And laced inside is dose of cracked black pepper.
  • Elizabeth B.heart icon on user image
    Elizabeth BursteinMarch 24, 2018
    Been here 5+ times
    This place has awesome chocolate croissants but i wasnt a big fan of the salmon on the tartines
  • Brian C.heart icon on user image
    Brian ChevyApril 8, 2016
    My perfect order: crispy broccoli (fermented chow chow!), razor clams, tripe, seaweed bucatini, anadama and the beef
  • Colin A.heart icon on user image
    Colin AdamsMay 19, 2016
    The biscuit sandwich is great, and the coffee was better than I expected for a place where it isn't the focus. The décor is great too!
  • Michichi
    MichichiJuly 17, 2016
    Everything is so good here.... Just get whatever you feel like... You won't get disappointed ~~~
  • Cynthia L.heart icon on user image
    Cynthia LinApril 1, 2016
    Small bites that pack a punch! Bodega sandwich - really great horseradish cheese
  • Kiwi W.heart icon on user image
    Kiwi WangJanuary 3, 2017
    The cauliflower pasta and alllllll the breads! Everything on the brunch menu is delicious too!
  • Chrisheart icon on user image
    ChrisFebruary 10, 2018
    Had the chicken, beef, roasted carrots, stracciatella, and housemade spaghetti. All very delicious!
  • Ruby N.
    Ruby NJanuary 2, 2016
    The grilled cheese, duck meatball sandwich, and the hickory were all awesome. Gets crowded and takes forever for them to set a table. Service is slow.
  • Rory P.heart icon on user image
    Rory ParnessJuly 15, 2016
    Most of the tips talk about breakfast but this place does serious dinner. Broccoli tempura and steak are a killer app/main combo
  • Kinjil M.
    Kinjil MathurApril 15, 2016
    excellent for vegetarians. more than 1 entree veggie option!
  • julia t.heart icon on user image
    julia tJanuary 13, 2016
    Love the brunch portions. The forager sandwich was great. The grilled cheese didn't quite suit. Pretty good with a kid.
  • Jay S.
    Jay SchaulFebruary 20, 2017
    Astonishingly small (though still tasty) breakfast sandwich for $14.50
  • Patrick B.heart icon on user image
    Patrick BaskinNovember 1, 2016
    Breakfast Sammy has fantastic sausage + revolver coffee is solid & great donuts + pastries!
  • Susan J C.heart icon on user image
    Susan J CampbellMay 21, 2018
    Been here 5+ times
    The crispy broccoli was delicious but too spicy for me. The pasta was perfect. Love this place!
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