Solo SF

The Tastes that Make the City: The maple glazed bacon apple donut is the best donut in SF, making our list of "The Tastes That Make the City: SF Edition." Read more.

The Tastes that Make the City: The chicken for two is the best chicken in SF, making our list of "The Tastes That Make the City: SF Edition." Read more.

The Tastes that Make the City: The bourbon old-fashioned is the best bourbon cocktail in SF, making our list of "The Tastes That Make the City: SF Edition." Read more.

Anish Bhatt: Best tacos around, avoid the late night rush

SFist: With the popularity of Poke going through the roof, make sure you try out I'a Poke, where you can create your own poke bowls and even have a delicious sushi burrito. Read more.

Andrew Hogue: Wild mushroom eggs benedict might be the best I've ever had.

Minyi Shih: Try the La Mer Benedict - So flavorful and fresh