- breakfast food
- good for dates
- pancakes
- french toast souffle
- sandwiches
- (15 more)
- Popular
- Recent
- They have a great pizza, risotto and corn!! Amazing!! Outside seating by night is the best. Very good cocktails with mezcal. Try "Rosemary Baby" w/ Mezcal El Silencio. Thanks us later!! Valet Parking
- Adrian PhillipsJune 24, 2015The brunch here is absolutely worth the wait. The ricotta blueberry pancakes are just spot on. Leave your name with the host and they'll shoot you a text if there's a long wait.
- Great craft cocktails! Bartender/Mixologist very knowledgeable and skilled, but humble about it! You need to come here. Great ambiance in this classic neighborhood haunt. Tell 'em Martini Mike sent ya
- Los Angeles TimesJune 6, 2013Modeled on neighborhood Creole Italian places from New Orleans, so along with the burrata salad you get oyster po' boys, crawfish garnishing grilled fish, and fried shrimp with artichokes. Read more
- James AlexanderFebruary 12, 2016Check out the daily specials. Especially Friday's when the clams arrive!! Pizza and any steak are excellent. Rice balls are a great warmup--snowball size truffle risotto, fried to perfection!
- James AlexanderMarch 19, 2016#1 in Los Feliz for food. Try Friday's for White Clam pizza--if you can get a table or elbow your way into bar. Happy hour at the deli next door 50% off top shelf items 4-6pm. An LA institution!
- A BJune 25, 2014This place is the perfect neighborhood gem. I'm not even from this neighborhood, and I love it. Great food, great presentation, and they use actual SILVERwear. The prices are too low for this quality.
- Tracey CleantisApril 23, 2018My new favorite place for brunch. Delicious food. Great vibe. Love sitting outside and eating the French toast souffle. I didn't love the boar bacon, your mileage may vary.
- Los AngelesOctober 30, 2013The rice balls are a must order: dark golden, baseball size balls with ultra crispy shells that give way to toothsome, mushroom-infused rice and hearts of oozy mozzarella.
- Serious EatsSeptember 19, 2011We recommend the Sweet Focaccia. It changes every day, but you can bet on fresh fruit and a bright sweet glaze, gently laid over a beautiful disc of focaccia Read more
- Idea Monkey, Inc.July 24, 2011Around the corner on Avocado St. are the only remaining avocado trees from a large grove that stretched across much of Los Feliz. The trees are over 100 years old and designated as historic landmarks.
- Luis ManaloOctober 12, 2017The ambience is great and the waitstaff are knowledgeable and attentive. I recommend ordering fried rice balls for dipping in marinara.
- Amy RangelOctober 20, 2012If you havent eaten here you haven't lived the LA life. No, seriously you should pack your shit and leave. Did I mention the champagne specials?! Go and eat all the things!!
- George BarnesFebruary 20, 2018Excellent coffee, menu good not pricy, service super. Minus item NO WiFi for clients
- $5 valet! Use it! Helps people who live in the neighborhood get parking on their street and keeps your car safe from love taps and scratches from the tight parking
- Joe Whitmarsh-BrownAugust 24, 2014I recommend the Nutella panino, rice balls and scrambled egg bruschetta.
- SPINJuly 22, 2011Whiskey, breakfast pizza, and an awesome vibe? Mikel Jollett of the Airborne Toxic Event could only describe it as “one of those joints where if you showed up in a fedora, nobody would bat an eye.”
- Derek JonesFebruary 3, 2015The cutest and most wonderful hole in the wall restaurant. Ask about daily specials and fixed-price menus!
- Neel HajareJanuary 8, 2021Pizza Margherita and spaghetti and meatballs were great! They’ll do outdoor pickup if you ask
- Doris NeubauerSeptember 1, 2012Make a reservation for dinner. Chocolate plate for dessert is a great ending for the evening. People love the fried oyster sandwich.
- Nele BollenJune 9, 2013Good food, nice tables, great hosts. They ask you to follow them on Twitter, Facebook and Instagram but they don't offer free wifi.
- Meghan Pinckard-GandhiDecember 11, 2014You can sometimes get lucky at the bar and stargaze some Hollywood stars. A local favorite hangout.
- David KleinAugust 12, 2010Urban Daddy: "Introducing Alcoholic Sno Balls, a secret new way to cool your summer down a few degrees, now available at Little Dom’s in Los Feliz.And instead of your usual wine or Sazerac to go wit
- Doris NeubauerMarch 1, 2013Focaccia is typically not ready before 830am. Scrambled egg bruschetta is simple, classic and great after a morning workout.
- kevin griffithMarch 15, 2010current favorite East side haunt, great Italian food served in sensible portions,quite setting, seating outside is a must.... close to East side bars in Silverlake and Echo Park Read more
- SPINJune 10, 2011Grab your fedora (LA-based Airborne Toxic Event promises no one will care) and head out to this Italian joint. Try the Breakfast Pizza or one of their whiskeys!
- Jacqueline L.January 29, 2014Penicillin ($10) is their most popular drink, and tasty - Famous Grouse topped with atomised Laphroaig
- BravoNovember 12, 2010One of my favorite eating spots. Perfect for breakfast, lunch or dinner or just picking up a quick sandwich. -Danielle Keene, Top Chef Just Desserts
- Jake SmithSeptember 5, 2011The blueberry and ricotta pancakes are fantastic, and you should write home about the home fries too.
- Martha SantiagoJuly 1, 2013I've been here twice for lunch and both times the food has been really good. The vibe and service is just ok. They have a small bar area that seems to be a magnet for jerks.
- Andrew HinesMay 7, 2016Meatball sandwich + sunny side up egg.. Dankist of the Dank. Thank you Lil Doms
- Rockie TAugust 22, 2013Adam Gertler's "Best Thing I Ever Ate" is their breakfast pizza that includes sunny-side up eggs cracked right on top.
- Their practice of giving you your own little pot of coffee is so gracious and civilized.
- Blueberry ricotta pancakes in the morning, grilled artichoke at night.
- Good anytime, but the breakfast is special. Ricotta pancakes, fried potatoes and the mimosa special are not to be missed. Read more
- Deanna LambertMarch 19, 2015Great place to come have some breakfast! it is oh so good... I like it a lot!