![Do [dough] At The View is one of Restaurants @ATL.](https://fastly.4sqi.net/img/general/699x268/3901942_VUiW_ifM3mvYe6bkfxpzRToOHN6XhjeP_EN0Y_Kw278.jpg)
Possibly eclipsing the sprawling food menu, is Yard House's beer selection. Lotsa beer here. The island bar is lined with taps, some local varieties some not so local. Read more.
Take a big bowl of local lettuces, coat 'em with vinegary dressing, add seasonal vegetables from farmer partners and you have the Kitchen Sink salad — one of CL's 100 Best Dishes. Read more.
STILL THE ONE: Woo Nam Jeong's mushroom bibimbap was featured in the 2011 edition of CL's 100 Dishes to Eat Before You Die, and here it is again in 2013! Read more.
No. 246 combines veal, beef, and pork into a single tender and juicy meatball, all topped with a blanket of spicy tomato sauce. Head to downtown Decatur to try one of CL's 100 Dishes to eat in ATL. Read more.
STILL THE ONE: Sotto Sotto's Risotto ai Frutti di Mare was featured in the 2011 edition of 100 Dishes to Eat Before You Die, and here it is again in 2013. Read more.
Cheesecake is a must. Very firm and rich. It goes along with reg coffee very well ♥
The Georgia Sampler has pulled pork, smoked chicken, a quarter rack of ribs, and a choice of brisket, turkey or Texas beef sausage (go brisket), and three sides. Easily one of CL's 100 best dishes. Read more.
Get there early on the weekends for the best dim sum in Atlanta. -Eli Kirshtein, Top Chef
The Farm Egg with Carolina Gold Rice always gets my mojo workin'. One of the best among CL's 100 best dishes. Read more.
The chicken skin salad, one of CL's 100 Dishes to eat in ATL, combines mixed greens and sesame dressing into a bowl of transcendence filled with a handful of golden-brown chunks of fried skin. Read more.
Consistently voted one of the nation's top steakhouses - never disappoints in quality of food nor service. A steakhouse of old-school elegance - scotch, steak, leather upholstery and fine silverware.
Antico remains the one to beat. If you like your pizza with a little kick, don't miss the Diavola topped with spicy sopressata and peppers. Read more.
Burgers here are to die for! On Man v Food Nation, Adam Richman tries a burger so monstrous that it's held together by 2 grilled cheese sandwiches!
Currently on the menu: the trofie pasta is absolutely delicious and an unbeatable price. A little heavy, but you can't deny the flavor explosion. Service was drab...the waiters were barely awake.
