Delicious clam showder, also the lobster ravioli and the scallops wrapped with lobster, yum! Everything was great!
Good Italian food in downtown Boston - Fettucine Alfredo (a benchmark dish) was excellent. Read more.
Plenty of fresh pasta, charcuterie, cheese, and wine. They pack a lot into a relatively small space.
Devra First suggests: Duck confit, lobster with gnocchi, onion soup, New York strip, duck breast, cheesecake, warm apple cider soup. Read more.
Awesome food! Truffle mac and cheese and tuna tartare were amazing! Their meat dishes (duck and steak) were yum!
Mark Goldberg, chef of Park, eats here on his nights off. He loves the Black Burgundy truffle macaroni. Read more.