Fried grits are awesome. Big dishes so might want to share. Collard greens are just ok. Try the pimento cheese!
The maple syrup that comes with the fried chicken & waffles is the buttery stuff that chub club dreams are made of. Also yum, the grits, the turkey meatball appetizer, gumbo...really, everything rocks
pulled pork & creamy grits at brunch. yum.
Blackened catfish and grits are TDF!
The Irish breakfast is super yummy, get a side of cheese grits if the meal doesn't come with one
amazingly great pub fare, down to the fries. eclectic neighborhood regulars and great staff. free wifi
Try the Shrimp and Grits
Mindy Kailing enjoyed dayboat-sea scallops in creamy corn grits at this Cambridge eatery.
Really good. Cod and "pork four ways". Great salad and a pasta starter. Low key vibe. Really good....(I think I said that twice!)
The Romesco Ratatouille pizza is life changing and dare I say healthy! Love that you can get a slice of plain, pepperoni or their funky slice if the day which changes daily.
Among the best of the odd yet delightful pies is Ms. Piggy’s Fig, a whirlwind of blended cheeses, Black Mission figs, prosciutto di Parma, vincotto, and toasted pistachio gremolata. Read more.
Mushroom Brussel sprouts and smoked mozzarella excellent!!
Great atmosphere, wonderful wait staff. The tacos are amazing the red cabbage slaw is to die for; however the cheese burger sliders were not even interesting. Really neat place.
One of the nicest outdoor patios in the city, built by the owner Patrick's brother
Wild.Boar.Sausage. w/carrot salad. Yeah, this.
Just found they have this thing called Cheese Grits which literally is the best thing I've ever tasted. So, get that, and if you're there for brunch get the biscuits 'n' gravy. Breakfast of champions.
A favorite "dive" in Cambridge. Kitchen is open late, food is great, but make sure you get there early if they have a favorite beer on tap. Best kegs get kicked early.
There are 40 rotating taps, and, boy, do they rotate, with great rare beers. The bottle list is just as much of a treasure trove. The wait staff is knowledgeable and welcoming. Read more.
Definitely try the charred chicken hearts & foie gras custard with quail egg, snail vinaigrette and croissant toast! Soooo good.
This ubiquitous kale salad is specifically delicious.
Its opening week went off impressively well, from an already-popular "secret" burger to a lively bar scene. Try it right away before the lines are perpetually out the door. Read more.
Gotta try the Red Flannel Hash. I had never eaten corned beef hash before, but this stuff was awesome! Read more.
When you approach the hostess, say "I'll have Henrietta's Table, please." they love that.
Skillet is great if you understand what shirred eggs are.
Their cheesecakes are obviously a must have, but their lunch and dinner menu are also great. Most appetizers are large enough to be shared.
Red Velvet is yummy👍
variety of choices ,good price and generous restaurant ... I like it.💙💙
Great views, oysters and phenomenal octopus
When you finish dinner, you won’t want to return to that neon-lit madness outside. But leave you must. Otherwise, how can you come back? Read more.
Some pretty cool in-house infusions: pumpkin whiskey and apple tequila
Order the cape bluefish w/ smoked pig's skin risotto; and spicy braised pig w/ sweet potato croquette, dill pickle chips, and shaved sweet onion that claims that nowadays, everyone “skin-scapes”. Read more.
Try the $38 three-course prix fixe dinner menu.
The location may have changed, but chef Peter McCarthy’s cuisine keeps diners on their toes with his plates featuring a variety of jumbled influences from Korean to Indian and everything in between. Read more.
Lovingly made in NYC, CHI, SEA & LA