4. Nick & Sam's
9.0
3008 Maple Ave (at Carlisle St.), Dallas, TX
Steakhouse · 69 tips and reviews
Maria Beisert: Service is incredible and food is heavenly. I recommend for very special occasions. :)
Dawn-Maia Simmons: Long bone ribeye is an evil invention...huge but so delicious you don't want to stop eating. Jamie is a great waiter...request him, you won't be sorry. Service and food can't be beat.
Dallas Observer: The best steak in Dallas, and the steak sauces are even better!
Robyn Harman: A Dallas staple for a delicious Texas steak. Great for dinner with colleagues or a special occasion. It has always made me laugh that they serve a single carrot, but that's their signature move!
Spencer Bryan: New York strip is outstanding. Get skillet potatoes as a side.
LogoTV: If you want to go have a real steak in a real steak house, Bob’s is where you need to be. It’s a Dallas staple and known world-wide. –Levi, The A-List: Dallas
6. Happiest Hour
8.8
2616 Olive St (at Harry Hines Blvd), Dallas, TX
Lounge · Harwood District · 31 tips and reviews
Tiff L.: Great cider selection and the Kung Pao Cauliflower was so surprisingly good!
Allison Kaminski: Super trendy and great for large groups! Guns up is my favorite drink. Get an array of apps, especially the cauliflower, loaded fries, wings and queso
Gonzalo Jorge: Great terrace!
7. Lucia
8.9
287 N Bishop Ave (at N. Bishop Ave.), Dallas, TX
Italian Restaurant · 57 tips and reviews
MacKenzie McCarver: Homemade pasta & house cured meats are a match made in foodie heaven. Reservations are hard to come by; try walking up to 1 of the 4 bar seats. A special occasion place with special occasion prices.
Stefano Relli: Awsome rotating menu. Cozy room. Service is outstanding.
Eater: A table at Lucia is one of the toughest ressies in Dallas, not b/c they're saving space for snobby VIPs, but b/c David Uygur's homespun Italian resto only serves 16 tables/night. [Eater 38 Member]
9. Uchi
9.2
2817 Maple Ave, Dallas, TX
Japanese Restaurant · 52 tips and reviews
Stirling Morris: It's all awesome. Not sure what you want? Try any of the 'tasting' (sampling) options. Great food, great service.
Andra Zapartan: We had the tasting menu and it was sooooo delicious. And the big eye tuna is AMAZING - literally melts in your mouth. The dessert was heavenly as well. So pick anything you want, you can't go wrong.
Jason Skwarek: If you've ever gone to the original Uchi in Austin the this will be home away from home. Same unique spin and very fresh attack at classics and specials, alike.
10. Gemma
8.8
2323 N Henderson Ave (btwn Capitol Ave. & Fuqua St.), Dallas, TX
New American Restaurant · Knox-Henderson · 24 tips and reviews
Carrie J: You can't go wrong on anything here. This place was amazing. Chef Michael is a genius!
Eater: A little taste of Napa Valley hits Dallas at the new Henderson Avenue restaurant decked out in classy Hamptons-style decor, with a heavy focus on what's local, seasonal and delicious.
Cameron Desautels: The Texas Heat (jalapeño-infused tequila, lemon, lime, & cilantro) might be the best spicy beverage I've ever had.
11. Meddlesome Moth
8.9
1621 Oak Lawn Ave (at Hi Line Dr), Dallas, TX
Gastropub · Design District · 258 tips and reviews
Shane Mullen: This is a bar that hordes their best beers in the back for employees and special occasions that one must be invited to. I highly recommend going to the Common Table.
Scott G: Mussels and beer are great, as are the collared greens.
Eater: The Meddlesome Moth features rare craft beers and delicately curated gastro-pub fare in a cheeky, cathedral-like spot in the burgeoning Design District. [Eater 38 Member]
F-Factor Nutrition: Don't even know where to start! Everything is GREAT. Obsessed with the Wagyu Beef Carpaccio- premium wagyu beef blended with 7 spices, seared, chilled and sliced thin.
Ramir Camu: Awesome lobster mac & cheese. Not on lunch menu but they'll still serve it
Constance Hannon: Great steaks, clubby atmosphere, intimate bar