1. ABC Kitchen
9.2
35 E 18th St (btwn Broadway & Park Ave S), New York, NY
New American Restaurant · Flatiron District · 722 tips and reviews
Rumana Siddiky: The roasted kabocha squash on toast is amazing!
HOBNOB Magazine: sensational seasonal, get the toasts: kabocha squash, crab...crispy cod w fresh jalapeño. plan ahead or plan to wait, see photos: http://www.facebook.com/album.php?aid=270811&id=765634189&l=221a03c08c
Mike Fabbri: Wow. Roasted squash toast w ricotta and apple cider vinegar... Start with that, end with the salted caramel Sunday. Done.
2. Zero Otto Nove
7.2
15 W 21st St (Between 5th and 6th), New York, NY
Italian Restaurant · Flatiron District · 59 tips and reviews
Jared Brodsky: Try the La Riccardo - Absolutely unreal. Butternut squash puree, pencetta, and gorgonzola. Delicious.
NearSay NYC: Yummy! Bellissimo!! Butternut squash and smoked mozz are a must-have. Ask suggestions for a perfect wine pairing, everyone here is really helpful.
Joakim Thorén: I really enjoyed the butternut squash soup: Zuppa Di Cocozza
3. Craft
9.0
43 E 19th St (btwn Park Ave S & Broadway), New York, NY
American Restaurant · Flatiron District · 126 tips and reviews
Julie N: Venetian cocktail, roasted quail, Nantucket bay scallops, potatoes gratin, brussels sprouts, butternut squash purée, and the sorbet sampling...all incredible!
Dan Fradkin: Ok... Forgot to mention this. Best way to enjoy a meal here is family style. Several salads, several entres, lots of incredible sides such as the butternut squash purée and finally a choc. Soufflé
Avneesh Kohli: Incredible dining experience with exceptional service. Enjoyed the flat iron steak, potatoes, and butternut squash starter. Beautiful interior and ambience.
4. Gramercy Tavern
9.3
42 E 20th St (btwn Broadway & Park Ave), New York, NY
American Restaurant · Flatiron District · 447 tips and reviews
Jason Eaves: The squash soup is excellent. Great place to bring your vegetarian girlfriend. Vegetable tasting menu can be made 100% vegetarian.
Michelin Travel & Lifestyle: Perfectly seasonal standouts have included butternut squash soup, duck breast over parsnip purée, and tarte tatin. – Green Guide Editor
Michelle Griffing: Rich and spicey Butternut Squash soup #tistheseason
5. ABC Cocina
8.5
38 E 19th St (btwn Park Ave S & Broadway), New York, NY
Mexican Restaurant · Flatiron District · 280 tips and reviews
IrmaZandl ZandlSlant: LOVED the cheese and meat plate, the squash pizza was great but MOST amazing was the salted caramel ice cream sundae with popcorn and chocolate sauce. Great service also.
Ruturaj Rana: The butternut squash and guacamole are a must. The chicken tacos were also very good
Elizabeth Burstein: So incredibly good. Enjoyed the concord grape margarita, the guac, the squash empanadas, and the crudo appetizer.
8. abcV
8.6
38 E 19th St (btwn Broadway & Park Ave), New York, NY
Vegan and Vegetarian Restaurant · Flatiron District · 101 tips and reviews
Valentin Guerin: Really enjoy the squash soup and the cauliflower. Eat at the bar if you can’t get a table.
Josh Beckerman: Amazing restaurant. Vegetables done right. Truly magical!
Nikhita Mahtani: So yummy!! And healthy! Get the labneh, dosa, spaghetti ❤️
Tom Wahlin: Holy butternut squash ravioli. Don't forget to pay with Cover.
hi i'm jez: Ravioli with butternut squash, brown butter, prosciutto, sage, apple - go immediately.
Frederic Guarino: Go to Taralluci e Vino and sample their great wine list - excellent Riesling from Italy !
13. Bocca Restaurant
8.0
39E 19th St (Btw Broadway & Park), New York, NY
Italian Restaurant · Flatiron District · 46 tips and reviews
Rory Parness: Spaghetti with guanciale and artichoke was perfect al dente pasta, crispy pork, with a nice pepper bite
Richard Revilla: Enjoyed a very authentic Italian meal. Meatballs where heavenly as well as the fettuccine. Sundays are half off wine bottles.
Vault Travel: Get the Tonnarelli Cacio E Pepe pasta, it is a must! Served table side.