The 11 Best Places for Caramel in Lincoln Park, Chicago

Michelle Truong: The Butterscotch Caramel cupcake is definitely up there with the Red Velvet! Scrumptious!

Sarah Brandywine: Caramel cupcakes are awesome!

Sualeh: You will never go wrong with a creme brûlée cupcake.

Saltanat Muslim-Ali: Definitely get escargots de Bourgogne, trout amandine, burgundy braised beef short rib, and steak frites and crème brûlée

Christopher Floss: Mon Ami in Lincoln Park is a snapshot of a traditional French bistro venue. Everything is great: warm French baguette, New York strip and, of course, creme brûlée!! All is VERY good!

Talal A: My favorite restaurant in Chicago. Great ambience and service, strong drinks, excellent steak frites. Also try the escargots!

ᴡ Hildebrand: The salted caramel macaroon is probably one of the best I've ever had. It tastes like a Werther's hard candy in pastry form.

Redeye Chicago: A major draw is the pastel rainbow of French macarons ($1.50 each) available in flavors both classic (vanilla, hazelnut, pistachio) and daring (red velvet, PB & J, honey almond). Read more.

Autumn Choi: The cutest huge cupcakes! Love the millefeuille, the cream is so thick. Macarons are perf and one free on the first visit!

Wesley Chaderton: High piled deli sandwiches and spiked specialty milkshakes. The Maker's Mark caramel one was delicious.

Simon K: This was absolutely delicious and incredibly filling. Great value for money. Friendly relaxed vibe. Free refills on coffee.

Ingrid Roth: Potato pancakes are amazing!!

Max Contreras: Awesome location and nice patio great environment. Food is excellent. Will definitely be back!

Carol: Really really packed on Sunday's. Pretty good drink specials. Really really loud

Zach Reed: Awesome patio area with cool trendy decor.

Drew Frey: Order the damn lasagna. It doesn't matter if you want the veggie or the meat lasagna, both are out of this world.

Teri Gidwitz: Where do I start? I have never had a bad meal here. Great pastas, fish, desserts... Read more.

Teri Gidwitz: Delicious food, fabulous staff. Say hi to Chef Anthony and maitre d' Ricardo. Read more.

Stephanie Laree Lantz: Great stuffed pizza and desserts! And new deals on their facebook fan page.

CBS Local: Ideal for veggie lovers. Thick sauce and superb spinach and mushroom pies. - CBS Chicago Read more.

Kendra Tarchala-Wellever: I've tried really hard to love this place because it's so close to my house, but wow, the service is beyond terrible

Xiao Sui: Best cookie choices: Raspberry filled Linzer, Nutella, Chocolate Dipped Almond Gelatten and Hazelnut Linzer

Teresa Zeigler: Free WiFi and cute out door patio

Etienne Padin: Breakfast Sandwiches are great. Go here for breakfast a lot.

Ryan: Rama tofu and chicken, ground basil chicken with fried rice, Pad Thai, Pad Kee Mao, shumai. All better than your average neighborhood Thai restaurant. Would definitely return.

SaiMai Thai: $8 Lunch Special from 1130 am to 3 pm everyday @ SaiMai Thai restaurant

GY Nattawat: Pad thai beef was awesome.

Matthew: The vegetarian lentil soup is absolutely amazing, even if you're skeptical. Also, the vanilla ice cream with honey and cinnamon is a perfect way to end the meal. I can't imagine ice cream differently!

Nate: Great food and service. Even the ladies get a rose after dinner!

Jordon Novak: Awesome food. Definitely will come back.

Drew Rios: Really great, fresh bright decor, awesome seletion, and a great addition to the neighborhood :)

Muriel Vega: The 2 egg meat combo is plenty of food for one person. Get the pancakes and fruit. The pancakes are fluffy and delicious. Good service!

Mel Bags: Yolk is amazing! Always super busy weekend mornings. Try going during the week.