Tripel Burger is an all-meat patty made with duck confit, pork and aged beef, topped off with truffle Pecorino, house made apricot jam and arugula encompassed between two pieces of onion brioche bun. Read more.
Order the corn chowder...it is on point. There is sweet from the fresh corn and the salty smoky flavor from the bacon lardons! Mmmmmm
The Tripel burger puts Father's Office to shame.
Share dishes (eg., kale w/almonds & pecorino; pumpkin toast; Hinoki black cod) & try their specialty drinks, too (eg, "son of a bee sting" - gin, ginger, lemon, rose water). Very unique place indeed!
Black cod, wild boar ribs are excellent. Lobster ramen only served on Fridays so be sure to call and ask for it ahead of time.
Housed in an upscale 42-storey tower. The menu is inspired by the Silk Road, try the grilled drunken duck breast and hinoki-scented black cod served with a piece of the namesake hinoki cypress wood. Read more.
For dessert, order the: Apple and Pecorino Cheese Crostata w/marsala sauce and rosemary gelato- It's an amazing blend of sweet/savory flavors Read more.
Modeled on neighborhood Creole Italian places from New Orleans, so along with the burrata salad you get oyster po' boys, crawfish garnishing grilled fish, and fried shrimp with artichokes. Read more.
Around the corner on Avocado St. are the only remaining avocado trees from a large grove that stretched across much of Los Feliz. The trees are over 100 years old and designated as historic landmarks.
Bacon is thick cut and cooked with sugar
Olive oil fried eggs / croissant
Kale lemonade and Turkey & Bacon sandwich #yum
yes, yes. get the beet pasta like everyone says. great wine list too.
Drink menu F- (zero creativity, it’s 2018), Food a solid C at best. Mozzarella tasted like cold yogurt.
Romantic!!
amazing - full of imported italian foods- I went after my recent Italy trip helped me pick the best olive oil out of the many choices and refrigerated items look great too. definitely be back!
Under the radar, go-to spot for authentic Italian cured meats on the west side of LA (and other goodies imported from Italy).
Seafood carpaccio and a trio of branzino, langoustines and ahi tuna
Get the sweet corn agnolotti with the Dover sole and don't look back
Best Northern Italian in BH!
Try the sampler meal where you have a 5 course mini meal & you will be satisfied! I couldn't finish mine. It was all delicious!!!
Great views and ambience, check it out for happy hour for a sunset snack and drink.
Try the Morro Bay Black Cod - Delicious! (via @Foodspotting)
Great Bar and a fantastic restaurant serving amazing Italian food.
Great cocktails, wine, and ambiance. Food is solid, but definitely still better in the main restaurant.
Amazing pasta!!! Incredible feeling and flavors!! Ask for Tagliatelle al Ragu and Ravioli di Ricota with Broccolini al Forno !!!! You won’t regret!
Pasta was amazing
Some of the best pasta I’ve had outside of Italy! If you like cacio e pepe, give theirs a try— simple perfection.
Love the food during lunch better vs. dinner. Great service and great outdoor patio too!
Corn pasta, truffle fries
Today was my first day I've ever visited this place, and I was really happy about this restaurant. I didn't expect so delicious food here. Everyone definitely should try truffle pasta! It's amazing!
Get. The. Panna cotta. Do it!
Try the flourless chocolate cake
My favorite Italian restaurant in The Valley. Food is made fresh daily and it is always high quality.
Penne arrabbiata!
Most underrated Italian restaurant in L.A. The Arabiatta is amazing and the bread is excellent. Awesome staff.
Duck appetizer is the best. Lemon pie also great.
Beef bourguignon was delicious but pricey
Byob, a very friendly exec chef that will visit your table, food good, service good, tables a little tight at times, but good place overall
Gorgeous outdoor space with byob ($15 corkage fee). Love the pork belly and churro cod. The burgers are huge and pretty amazing.
Great salmon!
Great for groups!
Lovingly made in NYC, CHI, SEA & LA