The usual tortillas and empanadas get punched up courtesy of lobster and port wine reductions, and their specialty Yucajito (coconut rum, pineapple juice, and mint) will transport you to the tropics. Read more.
Fantastic boozy brunch. The passion fruit Bellini was fabulous, and I say this as a Bloody Mary fan.
Try the toasted coconut cake, an exceptionally moist, fat-crumbed white cake. It’s one of our #100best dishes and drinks of 2011. Read more.
Awesome mojitos! Tasty croquettas and fried calamari. Skip the ropa vieja and get the churrasca with rice and black beans.
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Good ramen, but even better sushi and buns. Everything was ridiculously fresh, down to their avocados. Slow, but polite, service.
Ramen varieties include the Shiromaru Hakata, flavored by the soft fatty jowl and thinly sliced red pickled ginger, and Wasabi Shoyu Ramen, a vegetable- and chicken-based soup with wasabi-infused oil. Read more.
Beautiful place with a lot of beer choices and delicious foods. Pommes frites was amazing! And the oscar goes to ApfelStrudel!
Beer gardens are better than real gardens. Booze here while snacking on the pretzels, which're stuffed-and-covered with a mix of Gruyere and Parm. Read more.
Love this place! Kids loved it as well. Planetarium is wonderful as are many of the displays. Some are feeling a bit dated though.
The Full Moon Exhibition in the Rose Center contains more than 75 rarely seen photographic prints from NASA's Apollo missions to the moon and are done in both impressive scale and stunning quality. Read more.