The #1 classic is great but I'm in love with the special pâté sandwich. They also have great drinks to choose from- the salty lemon soda and basil seed drink are my fave.
get the pate supreme (#5) and ask for chili peppers instead of sriracha
Love the House Special and the Pâté Special
Great french pate to go with a read wine while seating outside on the terrace.
Try the pâté grand-père - coarse country pâté, foie gras, truffle juice and port.
Super wine list & a variety of pates
#4 Pork Pate with mild heat is my fave
Get the number four - pork and pâté is the classic Vietnamese combo. This place has the best sandwiches in NY.
get the #4 cha lua and pâté
Try: Almond Broiche, ham and cheese croissant, duck pate sandwich, chocolate croissant... Great little cafe.
pates de fruits aren't prepackaged and staff won't place them in gift boxes for you.
Great country pate sandwich! Everything I had here is Great!🎈🎈🎈
Get the pate de champagne sandwhich with a glass of the Bordeaux and take a stand at the bar!
When I’m on the go I grab a banh mi, made with our homemade pâté, sausage and ham, it is the most incredible on the planet. For something sweet, a crispy on the outside, soft on the inside canelé.
I've been here 7 times & have tried 6 sandwiches. LOVED: 1) Banh Mi Sandwich (Thai Sausage, Jamon De Paris Pate...) 2) Suckling Pig Cubano Sandwich. FAILED: DBGB Dog. See Top 10 dishes on Foodmento: Read more.
Tried the 12'' pizza with Truffle Pate. Just good to fill up 2 hungry souls. Dough had a chewy bite and thickness' just right. Be sure to eat right away ! No reservation req on a weekday night.
Where else to get pizza other than NYC’s own version of Italy? The Michele pizza with prosciutto, mozzarella, mushroom, and truffle pate is savory and topped off with a hint of salt in the thin crust.
Cute spot for a pizza date. Get the #7 with black truffle pate. So good!
Highly recommended, paté is yummy and bartender is super nice and helpful. Definitely going back.
Comfortable vibe and a good spot to meet before going to UCB.
Great happy hour, really great prosecco for $20
Duck pate and jambon. Excellent service by Josselin
Definitely not cheap - $7 for a scone? But excellent ambience and great tasting. All 3 items we selected from the charcuterie were tops esp the rabbit rilette and pâté. Croque forestier also yummy.
Banh mi here is amazing! Some of the best in town! Favorite is the special ham, pate, pork roll.
The pho broth here is excellent. Looks oily but isn't actually heavy. The pork chop bun is also great. We enjoyed the crispy spring roll. Will definitely be back.
Delicious Pho, great bubble tea.
New favorite bahn mi in the city, just delicious. Cub Classic is utterly amazing, with superb BBQ pork, pate, perfectly toasted bread (+ jalepenos). Notice how many quality adjectives were used?
The hog, add pâté. Die happy.
Beefsteak w/ pineapple chutney taco is phenomenal
Bahn Mi with pate and shredded pork floss! Best Báhn Mì I've ever had!
A little salty after a few bite, but love its pate. It could be much better if they have more slices of cucumber and herb.
Pork sausage banh mi with pate was excellent. I’ll be back to try the other toppings.
Pâté is fab, enough for two and love the crab cakes.
The pâté is good.
Excellent vide and food. Highly recommended.
This place is the best. All the food is amazing! My favorites are the mushroom quesidillas, chicken pate and of course the pork sandwich. The service here is also amazing, everyone is sooooo nice!!
Great happy hour! Def get the pâté
The $18 bottle of wine during happy hour makes this place a must. Unheard of prices in Manhattan. #deal #bethany ;)
Get the chicken pate and kale salad. Great service!
Order the burrata cheese and prosciutto plate and their chicken pate. Buon appetito
Burrata with prosciutto, chicken pate and octopus to start. Ravioli or pechera pasta, solid wine pairings... And of course the unbeatable atmosphere
Fabulous izakaya spot with out of the ordinary dishes that defy your taste buds, the chicken liver pate with the waffles are amazing!
Sashimi, roast duck, kabocha were my standouts.
F*ing delicious.
Lovingly made in NYC, CHI, SEA & LA