Authentic Italian food and family-owned. Denise Richards says, "It's one of the best restaurants in LA."
The agnolotti and pumpkin ravioli are to die for! Cramped but cozy. Highly recommended
Must try the sweet corn agnolotti. The Dover Sole is so fresh and light. The lobster is probably the I've ever had. Huge portion!
New American Seafood. Seasonal and sustainable fish with a weekly changing menu. The main lobster roll on the brunch menu is melt-in-your-mouth delicious.
A civic treasure, try a dozen oysters or a bowl of shrimp, a crab cake or a bowl of chowder, a glass of Picpoul de Pinet or an expertly mixed cucumber cocktail. The lobster roll is worth the fuss! Read more.
Kumquatini is delicious.
Try the Veal Parmigiana or the Chicken Marsala. Can't go wrong with any of there deserts. Yeah I tried several.
Garlic knots: ✔ Crushed ice in my diet coke: ✔ With the love of my life:✔
Garlic knots.
Great Rock Shrimp and Calamari appetizers and Crab Legs for a main meal!
Seafood is the true star at the Malibu institution along the Pacific Coast Highway, which draws celebs like Pink and Ryan Seacrest, who drop in for chowder or lobster – and Pacific Ocean views.
Ask for your leftovers to be wrapped up. They wrap them in tin foil shaped like sea animals!
Reasonably priced juice. They also have cold pressed cleanses. No line, great staff.
Silver Cup
Take your juice to the park! Super close!
The vegetarian cliche is fantastic. The soups are light and delicious. The croissants are Devine. I always feel well take. Care of. Only skip the kids grilled cheese, they'll be disappointed.
Chef Alain Giraud makes weekly trips to the farmers' market for the latest ingredients in an ever-changing menu of seasonal specials. Read more.
croissants are awesome!
The CBTL mocha latte is measurably better than the Starbucks mocha
Great lattes!
Friendly people here. Received some potentially very wise advice from a young man and exceptional service from enthusiastic and helpful baristas. Thanks for allowing me to charge up for a few minutes!
Fresh flavors and natural toppings - no dyes or artificial flavors, colors or preservatives. Non dairy & gluten free items also. Coffee & tea drinks; sundaes & other treats.
The cheese burger is amazing, especially with the garlic fries. Great food, amazing service, and very friendly staff. Love this place!
They have got a lot of options here. I recommend the eggs mckarageorgiasldjfsdlkf. It was a lot of food, greasy, and totally yummy.
Cool little spot off PCH near the beach. The owner is so nice, waitstaff is on it, and you can't go wrong with any of the breakfasts. A little expensive but well worth it. A Pali favorite fer sure
Flavors change frequently but are always delicious. Mango's my favorite! Make sure to go heavy on the toppings and get a stamp card. :)
Really good quality yogurt and flavors + some of the best toppings in town.
Try the Salted Caramel. Delicious!!
Lovingly made in NYC, CHI, SEA & LA