Grilled wings are the house specialty and are fantastic. 16 for 2 is plenty. Nice selection of beers on tap.
The piping hot T-ravs at Milo’s will keep you coming back for more, with their robust beef filling, Parmesan-dusted shells and a terrific marinara dipping sauce. (Betha Whitlow) Read more.
Try the toaster ravioli or pizza and play some bocce!
Terrific Northern Italian Cuisine.... and the desserts are awesome.
Excellent soups and awesome Gorgonzola spread
It's not on the menu... Bit ask for the fried ravioli. And put the Gorgonzola cheese on it. Yum!!
Try the Saffron Risotto with Osso Buco - Awesome!!! It was a special. I cannot eat enough osso buco
Still a perfect restaurant. This is someplace where you’ll want the meal to last two hours, or even much longer, and a pasta course helps stretch it out. (Joe Bonwich) Read more.
One of my favorite restaurants!
The tutti de mare was really good, in red and white.
This is the best garlic bread in the world. Seriously.
Our favorite place on the Hill. We drive 3 hours to have dinner here. House salad is delish! And there are several different ones to choose from. Lasagna is wonderful. Every dish we've tried was great
Gotta get the original toasted ravioli... the first and still the best in STL
Are Mama's t-ravs made from scratch? We can't tell, but they deliver exactly what you expect from toasted ravioli: a crisp exterior and a beeflike filling with the consistency of paste. (Ian Froeb) Read more.
It smells great
Great food and great service. A winning combination!
Holy CRAP! this place is amazing!!!!!! Go Here!!!!
This place has incredible service. The bartender makes me feel like we are best friends.
Great bar and omg food! Rabbit with gnocchi. Yummy.
One of the best fine restaurants in St. Louis Metro.
The wine list is impressive, along with a menu featuring variations on casual Northern Italian and California fare. Wild boar is a house specialty -- that's right, wild boar. http://bit.ly/11L7NjW
Great good and wonderful service! We will definitely be back!
Bar italia is open New Years Day....Happy New Year!
Go here and get the Petto di Pollo agro Dolce. Read more.
GREAT place. Great food and wonderful service. Will be back.
Tiramisu is great, & it's pretty light & fluffy (not so rich that you feel sick).
If you like veal do the lemon veal, but, if you don't. You need to try the lemon chicken. Both are good. Tony makes a great lemon sauce to enhance the veal and chicken. I always do one or the other.
Best pizza in St. Louis. Go with provel cheese for sure.
Best pizza in St Louis!
Some of the best pasta I've ever had! Been here multiple times and I've never left disappointed.
We had the toasted ravioli, red snapper and risotto all awesome!!
Tavolo V's spaghetti and meatballs features two hearty beef-pork orbs nestled in a zippy, chunky tomato sauce — a dish that now resides atop my list of favorite spaghetti and meatballs. (Evan S. Benn) Read more.
RFT 2012 Best of St. Louis Winner - Best Italian Restaurant- An amazing culinary experience- Prices and food that we are sure you will enjoy! http://bit.ly/QdDC0O
Greek and Italian to choose from! How can you go wrong??
The pizza is better than most of the pies found on or near the Hill- you can also check them out at the Ironfork http://microapp.riverfronttimes.com/ironfork/2013/
Sicilian Chicken is awesome
Fantastic homemade ravioli! :)
Dining room opens at 5 - be there at 5 or earlier, or face hour-long waits.
Only the hostess had a smile on her face, everyone else looked miserable working here. Oh well, tortolini bianco rocks!
Spinach Pizza was amazing! Left full but not stuffed. Good stuff.
Try the Quattro Formaggi, a silky, delicately salty combo of provolone, mozzarella, fontina and Parmesan, the richness cut by a full-flavored tomato sauce.
Service was slow and not that great. Good was decent, but pricey for what it was. Can't accommodate large groups (we had 10).
Outstanding Pepperloin Filet. Best home Made Toasted Ravs in St. Louis!
Toasted ravs were delicious. Wonderful service and laid back atmosphere. Highly recommended.
Delightful !
Lovingly made in NYC, CHI, SEA & LA