Good local beer selection. Louie and farm egg sandwiches rock
get the jack snacks, deviled farm eggs w/ wasabi caviar, root beer glazed rib tips
Deviled farm eggs - wasabi caviar. #24hourfoodgeek Follow us at http://24hourfoodgeek.wordpress.com
Everything at Pint Size Bakery is made with only real butter, cane sugar, farm fresh eggs and unbleached flour. Add some spice with gingerbread "Skeletor" cookies. Read more.
Oaties are the best! Oatmeal cookie with marshmallow cream. The blondies and salted caramel croissants (Saturday's only!) as well. Even savory muffins for nonsweet eaters.
Don’t miss the cupcakes, emerging from their wrappers like flowers in bloom, in basic but transcendently executed flavors. (Betha Whitlow) Read more.
Southern hash - red potatoes, Tasso ham, andouille sausage, blackened shrimp, (damn) onions, bell peppers, topped with a farm fresh egg, and Cajun aioli. http://24hourfoodgeek.wordpress.com
Signature cocktails!
Buffalo hot wings - ranch. #1764publichouse #24hourfoodgeek Follow us at http://24hourfoodgeek.wordpress.com
If you get the fettucini make sure you request the raw egg plated with the dish! Arancini is wonderful as well.
The BEST sangria in St Louis!
RFT Best of St. Louis Winner - Best Outdoor Dining
Local, organic groceries. Selection isn't huge but is quality. Love their local milk. Great beer and wine selection. Good selection of vegan and gluten free items.
Farm-fresh food and hand-baked bread make this grocery the ideal spot for vegetarians and omnivores alike. Ask anyone in the store to learn more about your food...
Greek and Italian to choose from! How can you go wrong??
The pizza is better than most of the pies found on or near the Hill- you can also check them out at the Ironfork http://microapp.riverfronttimes.com/ironfork/2013/
Sicilian Chicken is awesome
loved the rotating menu and the local food. we order the scallops and the bass, which were phenomenal!
RFT Best of St. Louis Winner - Best Seafood Restaurant
RFT Best New Restaurant Winner.
Fantastic brunch! The Bloody Mary bar is top notch. Try the quiche or the Seamus MacBenedict.
Their drink menu is a leather-bound chapter book of wonder and awe! http://blogs.riverfronttimes.com/gutcheck/2013/04/happy_hour_at_the_scottish_arms.php
order a magners!
Though the Goody Goody offers a diverse lunch menu, the breakfast menu is where it's at; you can't go wrong with cinnamon-laced french toast. Read more.
Try the chicken and waffles!!
A Saint Louis landmark....
Love their cornbread and blueberry pancakes. Eggs California (pictured) is yummy too!When the weather nice there's outside seating.
Everything is good, so just order everything.
Consider driving across town for a weekend breakfast. Don't mind the short wait, the food is very worth it.
You have to eat the Half-Chicken with Parmesan broth... it's amazing!! Crispy and juicy!
Try the Signature Garlic Chicken! It is awesome
The Maryland benedict is delicious! Quite a lot of real crab. The outdoor patio is very dog friendly
The bistro satisfies serious diners with fresh, seasonal ingredients and exquisitely prepared and presented dishes, all in an atmosphere that is urbane yet relaxed. Read more.
RFT 2012 Best of St. Louis Winner - Best Place to Meet Married Men- Happy Hour during the week from 4pm to 7pm! http://bit.ly/WSnDYW
Spinach bauguette w/out yogurt sauce is awesome, chipotle salad is the bomb..
Good food, awesome brunch! Special for New Years: lobster Rangoon. So delicious!
Try the "Hiro ramen," a delicate yet richly flavored pork broth filled to the brim with soft, nutty wheat noodles. http://bit.ly/1bWKwlP
The Lobster Rangoon with the Chili Sauce is fantastic!
Lovingly made in NYC, CHI, SEA & LA