1. La Sirene
8.2
558 Broome St (at Varick St), New York, NY
French Restaurant · Hudson Square · 79 tips and reviews
Daniela: Fantastic BYOB experience. Food was delicious, service was perfection. Met chef-owner Didier on the way in - what a charming man! Don't forget to make reservations and bring cash.
The New Yorker: Didier Pawlicki, the chef and owner of one of the tiniest, least pretentious, more pleasurable French bistros in the city, is a sensitive and adaptable—not to mention Internet-savvy—soul. Read more.
The Corcoran Group: Make reservations at this tiny and delicious modern French bistro. Enjoy BYOB with no cork fee and try the Tournedos Rossini. Cash only.
4. SoHo Grand Hotel
8.3
310 W Broadway (Grand St), New York, NY
Hotel · SoHo · 188 tips and reviews
Fred Guichard: Excellent design, superb situation, classy atmosphere, beautiful people and great cocktails. But don't sleep here during the week : it's way too noisy in rooms over-looking Canal St.
Concert Ticket Agency: One of the greatest boutique hotels! Walking distance to some of the finest restaurants SoHo has to offer. See a great live show at one of the concert venues nearby like the Bowery Ballroom.
LogoTV: I once stayed in the penthouse here. It's beyond beautiful and the bar downstairs is maj! - Derek, The A-List: New York
5. Fanelli Café
7.7
94 Prince St (at Mercer St), New York, NY
American Restaurant · SoHo · 163 tips and reviews
Aron Cohen: hard to decide which burger to recommend more... the bison or the beef? both were rich and delicious. recommend getting salads as a side, not fries. the salad is just great.
Katherin Son: Cute little spot w/ satisfying food...not terrible, but not amazing either. Our waitress was pleasantly spunky and down-to-earth!
Jeff Stevens: Go to Fanelli's and buy CHEAP delicious soup!
7. The Dutch
8.5
131 Sullivan St (at Prince St), New York, NY
New American Restaurant · SoHo · 457 tips and reviews
Sarah Goldstein: Little oyster sandwiches are a must. Specialty cocktails outstanding as is the wine selection. A+
Time Out New York: Try the little oyster sandwiches. Sesame-speckled buns each cradle one fat, crispy mollusk, iceberg lettuce and a smear of pickled okra sauce. They’re one of our #100best dishes and drinks of 2011. Read more.
Anna Frenkel: pretty awful experience with the staff here; servers and manager. if you care about being treated like a human being when at a restaurant, don't come here.
9. B&B Winepub
25 W Houston St (at Mercer St), New York, NY
Gastropub · SoHo · 289 tips and reviews
Mike H: Really great burgers. Ask for the truffle aioli on the side for your fries.
Time Out New York: Try the Bash Style burger, Chef Josh Capon’s NYC Food & Wine Festival award-winning creation—garnished with caramelized-onion-and-bacon jam, American cheese and shaved pickles. Read more.
nymag: The Bash burger here is a must-try, says Adam Platt. (Bacon jam!) Featured in Where to Eat 2011! Read more.