Pistachio crusted cod and clam, white anchovies. Do not miss.
Boston Magazine named this restaurant best Casual Itallian in 2012. Try the meatballs and cauliflower with ricotta salata. Also, try the squid-ink pasta with lobster.
Try the "Aperol Spritz" to pretend you’re people watching on the streets of Italy: grab a seat at one of the outdoor tables with this classic cocktail made of aperol, prosecco, and soda in hand. Read more.
The malbec, sangria and brunch amazing! Love this place.
Steak Frites is fantastic!
Giant Profiteroles are the bomb!!
Beautiful place for a date and cocktails! Love love the ambiance of this place!
The Long Island Iced Tiki, for when you want that island flavor on a bitterly cold night in Boston.
Sit at the bar. Cormick the bartender will take care of you.
Steak tartare, corn soup, Italian sandwich. So good!!!!
Best steak tartare in the world.
When chef Barbara Lynch opened this South End boîte, she proved that slabs of fat-streaked, air-cured meats and stylish Bostonians make an excellent, if unlikely, pairing. Check the stellar wine list. Read more.
Best bolognese I've had since I was actually in Italy. Everyone in our party was happy with their meal but the bolognese was the real winner.
Get the Rigatoni with Sausage!!! Delish! Also the ricotta appetizer! Yum
The Bolognese is amazing.
SUNDAY tagliatelle with scallops, mussels, roasted tomato cream, garlic & baby arugula. Great! Read more.
At this “high-quality” French spot, the steak frites are a “must.”
it's not always on the menu, but the lobster benedict is the best i've ever had.
Get the corn on the cob, the cauliflower and the roasted bone marrow small plates. Share and enjoy. You can thank me later.
Great kick ass food! Love the razor clams ala plancha! -Ed Cotton, Top Chef
Delicious oysters. Excellent selection.
This tiny subterranean South End haunt is always electric. The raw bar is chiefly dominated by an incredible oyster selection including numerous East and West coast varieties.
Sit at the bar near the oysters to watch the oysters being shucked - mesmerizing!
Get the three-pepper Margarita (I think it's called that). Worth the trip, along with the happy hour value menu. Read more.
The "Fiesta Brunch" for $7.95 might be the best breakfast value in the entire city. Phenomenal.
Every night from 5-7pm (and all night on Thursdays) Masa has 50 cent tapas as part of their combo platter.
They accommodated all of my egg, nut and sesame allergies! Amazing food!
Go here. Eat everything.
Some dishes are Chinese, some Thai, some Vietnamese, and some a fantasy amalgam of various nationalities, but no one would dare call Myers+Chang Pan-Asian. [Eater 38 Member]
Jazz brunch, smoked salmon is best in town, eggs Bennie short rib for the meat and green shakshuka for the greens 👌
If you like your brunch with a jazzy twist, hoof it to this South End hot spot for eats and music. Snack on decadent poutine — cheese fries smothered in gravy and topped with eggs ($14). Read more.
So cool, so hip, so packed…every night. But the food is good and groovy musical acts make the too-cool-for school service. -Tania Peterson, Top Chef Just Desserts
Lovingly made in NYC, CHI, SEA & LA