The folks at Michelin Travel & Lifestyle and The Corcoran Group like this place. Would you agree?
54 Tips and reviews
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Lisa GrowFebruary 2, 2013The monkish dish is amazing. Also, the ornate iron/word decor is lovely and take a close look at the design to find little animals and men hidden within the carvings. Great dinner.
Michelin Travel & LifestyleSeptember 22, 2012Dressler's dishes may sound rustic yet are executed with superb ingredients & skill. Don't miss the inspired raviolini appetizer, Hudson Valley chicken or maple panna cotta. - Green Guide Editor
AngelMay 22, 2013The booth for two is the best seat in the house!! Everything from service to ambiance to culinary delights are spectacular!! Only one Michelin star? What gives?!
Andy PascalMarch 25, 2013Everything is spectacular. Big on the pea shoot and radish salad, short ribs and lamb confit with raviolis. Specialty cocktails are on point.
The Corcoran GroupOctober 15, 2010Love the atmosphere here. And they have one of the best Grilled Cheese sandwiches in NYC. The Crab Cake isn’t far behind either. And the Berkshire Pork Belly Tacos are divine.
Mary Elise ChavezSeptember 24, 2011Everything, and I mean everything from Dressler is so well executed with beautiful explosion of flavors. The raspberry beret cocktail is refreshing and light. Duck is tender and melts in your mouth.
ExperiencesAugust 10, 2012Darn charming inside, with eggs benedict and cocktails to make you feel like a star. A far calmer South Williamsburg option for the kids who get crowded out of Diner.- Mary Elise ChavezJanuary 8, 2012Top picks for Brunch: Eggs Benedict, Dressler and the Omelette. Fresh squeezed OJ has just the right amount of pulp and sweetness.
Meredith Brown WillsMay 28, 2010Artichoke appetizer was to die for. The scottish salmon was cooked perfectly and the blueberry crumble was the best cobbler I've had this side of the mason dixie. Epic ambiance!
Alexandra TimsJune 16, 2013We sat outside in the front patio area! We had delicious food and really great service!
Ardavan BeiguiAugust 7, 2011Great cheesecake, and the dressler omelette is worth trying as well ! Polite and pleasant service (very unlike the nearby Diner)
Florian PeterJuly 18, 2011one of the first places that got a Micheline star in Brooklyn. Great place for a festive occasion with your significant other. Read more
Silas FindleyNovember 3, 2011Chef came out and spoke to our vegetarian; crafted a special off-menu dish. Awesome! Huge points to Dressler.
AviSeptember 16, 2012Everything we tried was superb! The banana tart tattin was a wonderful surprise
Kris ChuJuly 31, 2011Gorgeous restaurant, food was very good (brunch, at least). The bad? cappuccino wasn't great, not the right texture. And it looks like they didn't consult the designer when installing speakers.
Maxwell ZMarch 14, 2010I bet everything on The Dressler's menu is delicious. But, the St. Louis Ribs have gone under the radar and the lamb shank with risotto is perfect.
jin kimSeptember 10, 2012White Gazpacho: Cucumber, White Grape, Toasted Almond, Yogurt, Balsamic Vinegar, Extra Virgin Olive Oil
Amanda McCormickOctober 16, 2011Love this place. One of the very best restaurants in Brooklyn, and still feels a bit like a discovery.
Lauren Giansante CrowleyMarch 3, 2012If you don't order the sea bass you're crazy - chocolate soufflé is to die for!!
Courtney FleischmanApril 1, 2010the pan roasted scallops and warm artichoke heart not to be missed at this cozy Willimsburg gem
ZAGATJanuary 8, 2010Every Monday and Tuesday the corkage fee is waived. And the first Monday of each month 20% is taken off your bill.
RickyJanuary 20, 2011Great appetizers. Lamb shank was alright, while salmon was excellent. Try their oysters!
JohannaMarch 3, 2013Stare at the metal filigree cutouts for a while. What you find will delight you.
- Michelin Travel & LifestyleAugust 16, 2011Sunday brunch is a local favorite at Dressler. - Inspector
Peter RobinettJune 20, 2009Go on the weekend and have brunch. Their cocktails go with it nicely. I like the Turkey Club cocktail.
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Executive Chef Polo Dobkin’s menu has received a Michelin star for four consecutive years. Accented by intricate metal work from Brooklyn Navy Yard artisan sculptors, the interior was carefully crafted from a completely raw space into one of the city’s most stunning dining rooms.
Permanently closed (Show more)
- Mon–Thu
- 6:00 PM–11:00 PM
- Fri
- 6:00 PM–Midnight
- Sat
- 5:30 PM–Midnight
- Sun
- 11:00 AM–10:30 PM
(718) 384-6343
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- 8.5
"Classic brunch selections and family friendly vibe. Corned beef hash and eggs were delicious aside from hair found in dish. The Ella Fitzgerald sandwich had a lot going on and is a hearty choice."
Beril Esen - 7.7
"The French Onion Soup is great! Lots of nice, fresh onion. Atmosphere at the bar is chill too!"
Ashley Craig - 8.6
"backyard space with picnic tables is a nice spot for a brunch with a group of friends"
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- 8.7
"Get the sizzling bacon as your appetizer then the porterhouse & spinach as your side. Must order the "holy cow" as your dessert!"
Kitty Ching - 9.1
"Best oysters in Brooklyn. Get there early for the happy hour and pair them with a bartender's choice cocktail. Also: Sea Urchin."
Pamela Castillo - 7.4
"Cool space with a big open area in the mids. Solid tuneage"
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