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- Riverfront TimesAugust 4, 2014The gyros are popular, and feta cheese makes a tasty addition to your basic omelet. A lazy morning with a bottomless cup of coffee and the Sunday papers is a fine St. Louis tradition. Read more
- Greg ColemanNovember 26, 2012Breakfast is always good. Lunch/dinner...ehhhhh. Service is usually slow and you will leave here smelling like grease. But, again, I love the breakfast. :). (Especially the omletes.)
- The Culinary Institute of AmericaJanuary 15, 2013The Majestic has been family owned & operated for over 50 years! CIA alumnus Alex Vlasios Politis is just one generation of the tradition.
- EthanApril 23, 2013Bills Special Omelet is a gyro inside an omelet. It's like a Greek orgy in my mouth. Amazing.
- Tabitha T.November 11, 2012The biscuits & gravy are awesome, but you only need a half order. They're huge!
- Sam LoganMarch 26, 2012we asked them to split a burger meal for us. they cut it in half and plated it separately. great customer service.
- Went there a week before they closed for a final breakfast of gyro, eggs, and potatoes.
- Josh BuckNovember 7, 2009Their chicken is great. My favorite is their buffalo chicken sandwich--best one in the area. As a warning, it is really spicy.