Everyone has to try the Compost Cookie (a standardchocolate chip with potato chips and other unexpected crunchy things) atleast once. Trust us, it's a salty-sweet revelation!
FYI: Pepe's, where the pizza is as good as the best of New Haven, doesn't do slices. A medium clam pizza, slathered in garlic and oregano, feeds two and costs $19.50. Read more.
There may be better steaks in NY, but no steakhouse can equal this 1885 Herald Square stalwart. The bar mixes up one of the city's best Manhattans. Read more.
It’s a small place with a cozy feel to it and also serves the best pasta ala sugo I think for cheap. -Ed Cotton, Top Chef
We picked him, now you get to vote!!! Help your hometown hunk, Andrew, win a chance to walk the runway in our Fall 2012 Fashion show in this February in NYC!! Read more.
Their collection of rare and unique cookbooks far surpasses anyone else in the city. Look around to get some inspiration
The chicken dishes include classic soy garlic doubled-cooked deep-fried, slow-braised, and spicy grilled. An automatic beer dispenser will deliver suds at a very sane 20/80 foam-to-beer ratio. Read more.
Mexican billionaire Carlos Slim bought this century-old Beaux Arts townhouse for $44 million. Read more.
With a dress code, and an elegant, victorian interior, you have entered a venue with the perfect blend or party (DJ, dance floor, live music) and lounge with couches and fire places.
The Bucatini is made with delicious imported pasta, fresh tomatoes and pancetta. Certainly a great dish to order!
the smoked turkey sandwich is delicious. pick one up on the way to work, have a couple of bites and save the rest for an early lunch
The publishing giant, which moved into this building in 1999, is now likely to move into the Freedom Tower at Ground Zero. Read more.
The Pancakes are fantastic. Fruit and really tasty whip cream. The Eggs Benedict are good too, but they use applewood bacon instead of Canadian..
David Mancuso's invite-only parties brought an air of sophistication to the New York CIty party scene and were considered the start of the disco era. The Loft is where his first private party was held
Introducing a new dessert menu & the creations - think olive oil madeleines & upside-down cheesecake - are pretty-guy friendly, as desserts go. If champagne's not your thing there's a full bar also. Read more.
Bring a bathing suit they have a great pool/sauna area. Also, Anne is a great masseuse.
Our favorite sauces is the "especial" sauce-mayo, ketchup, & onions- the American answer to Quebecois poutine, only better. The onions will make your breath smell awful, so no kissing afterward
If you want to impress a client or a date, there's a secret bar here. Champagne starts around $60 a glass.. Try it after dinner at Maialino, 1 of the best new restaurants in the city, I know a chef.. Read more.
This tiny restored diner is fitted with all manner of antique accessories. Better yet, they’re serving up classic griddle-heavy grub. Think of it as the best of American grease-tronomy.
This West Village Restaurant is one of supermodel, Selita Ebanks’ favorites, “Da Silvano has the most fabulous grilled quail.”
Diddy (back then: Sean Combs) began his undergrad career at Howard in the Fall of 1988. A taste of popularity in the DC scene set the future mogul on his path to stardom.
