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Glass Brasserie

Glass Brasserie

Australian Restaurant, Wine Bar, and Breakfast Spot$$$$
Sydney City Center, Sydney
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7.9/10
178
ratings
  • Stars
  • Tips
    Mel K.
    "The spanner crab omelette in miso is to die for - a must try!"(5 Tips)
    Virginia G.
    "how Luke Mangan"(4 Tips)
    yrummy
    "corporate lunch menu"(2 Tips)
    Virginia G.
    "high glass windows with views of Queen Victoria building"(3 Tips)
Tips and Reviews icon63 Tips and reviews
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  • luke mangan
  • buffet
  • wine
  • good for dates
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  • Spooning A.
    Spooning AustraliaApril 4, 2017
    Glass Brasserie is next level stunning with opulence I was left speechless by. I fell in love with the Chocolate Degustation Menu and Death by Choc cocktail. Full review now on Spooning Australia..
    Upvoted Aug 27
  • Foodtraveler_theworldheart icon on user image
    Foodtraveler_theworldNovember 27, 2017
    Upscale dining place for steak, seafood & wine by famous Chef Mangan. This is modern Australia cuisine . Complimentary bread, grilled barramundi & chocolate sponge are good. Nice for friends & date
  • Tingheart icon on user image
    TingNovember 20, 2014
    Good value $25 corporate lunch deals at the bar which is more casual. Each mains come with a glass of wine. Fish and chips is better than the Wagyu beef burger IMHO!
  • yrummy
    yrummyJuly 15, 2015
    Been here 10+ times
    New to the corporate lunch menu ($28) - miso and maple bacon with garlic prawns and rocket. So good. Boom.
  • RolyseeRolydo C.heart icon on user image
    RolyseeRolydo CJanuary 7, 2018
    One of the top fine dining. Great food, impeccable service and a top notch wine list. Roasted poultry and steaks are all delicious.
  • Sharon L.
    Sharon LeeJune 9, 2023
    Been here 5+ times
    This is an excellent place to come to for the breakfast buffet. Plenty to choose from for all dietary needs. Also not overly expensive.
  • Ben T.
    Ben ThomasNovember 7, 2018
    Luke Mangan's contemporary Australian restaurant located on the second floor of the Hilton Sydney. The crab omelette and steak tartare are my go to dishes!
  • Hidetaka T.
    Hidetaka TanakaDecember 8, 2018
    Overlooking the magnificent Queen Victoria Building, this restaurant has a gorgeous ambiance. Crab omelette has a distinctive Asian twist - must try!
  • Hidetaka T.
    Hidetaka TanakaNovember 9, 2018
    Overlooking magnificent Queen Victoria Building, this restaurant has a gorgeous ambiance. Crab omelette has a distinctive Asian twist - must try!
  • Justine  E.
    Justine  EzarikFebruary 12, 2015
    It was good but wasn't expecting a buffet for breakfast! Closes at 10am so get your booty moving so you don't miss it!
  • Virginia G.
    Virginia GordonOctober 20, 2010
    Been here 10+ times
    Intimate bar, hidden away from the main restaurant, high glass windows with views of Queen Victoria building, amazing high wine stacks. Extensive wine list, with staff who know their stuff! Smart bar
  • jon a.heart icon on user image
    jon accarrinoJuly 19, 2013
    They make a great Cappuccino but it takes about 10 minutes during the breakfast rush. Order one before you go up for the buffet.
  • Donnaheart icon on user image
    DonnaJanuary 27, 2016
    Beautiful ambience, great service and amazing food! Love the sticky date souffle with butterscotch sauce - yum!
  • K W.heart icon on user image
    K WNovember 9, 2018
    beautiful steak dinner and a selection of dessert dishes to finish off
  • Christine H.
    Christine HongJanuary 20, 2015
    The complimentary fresh baked bread and olive oil are phenomenal. Pork belly pancakes are a must!
  • Shreya H.
    Shreya HaldarMarch 4, 2011
    Scallops are simply divine...love the impressive wine list for pinot gris and sauvignon blanc...the meal to share snapper fillet is one of the best tasting dishes in the menu
  • Tim E.heart icon on user image
    Tim EganFebruary 9, 2016
    Great location and amazing cocktails. Don't be put off by the fact that it's a hotel restaurant.
  • Liana Z.heart icon on user image
    Liana ZFebruary 27, 2012
    Been here 10+ times
    Definitely hit up the burger special. $20 for the best wagyu burger you will ever eat with a side of chips, a pickle and a glass of wine.
  • Kylie J.
    Kylie JayOctober 4, 2014
    The wine list here is enormous. Like a novel! Great food. Relatively expensive but worth it.
  • Denea G.
    Denea GourmetRabbitMarch 18, 2011
    Been here 10+ times
    Extensive and delicious wine list, supporters of @summeroriesling. Nifty high ceilings and a solid bar snacks menu. Quieter than zeta upstairs
  • Shirps
    ShirpsFebruary 13, 2015
    Quality produce that has been treated with care. The beef sirloin was cooked to perfection.
  • Andy M.
    Andy MallinsonApril 18, 2010
    Beef cheek ravioli with chocolate and chilli sauce with prawn wrapped in proscuito. How is that ever going to work? But it does by jingo. Amazing. If it's ever on the specials...don't walk past.
  • Catherine K.
    Catherine KlafferJune 17, 2014
    Been here 5+ times
    The three egg omelette is delicious. Ask for cheese as one of the 3 fillings
  • Silver W.heart icon on user image
    Silver WangJuly 14, 2015
    Crab omelette was amazing!
  • Derek
    DerekApril 26, 2014
    Been here 5+ times
    If you're staying in the hotel, you can add breakfast at reception for $29 a head rather than $38 in the restaurant (Apr 2014)
  • Håkan F.
    Håkan FMay 9, 2014
    Great restaurant , impressive wine list 😃 don't miss 👍
  • Matthew V.
    Matthew VosburghNovember 11, 2011
    Get a main sized portion of the gnocchi entree. Delicious. The bar snacks are also great.
  • Virginia G.
    Virginia GordonJanuary 8, 2011
    Been here 10+ times
    Amazing how Luke Mangan is so often there, welcoming guests, checking the meals are fine and meeting guests - handson professional - my three hats off to him!
  • Fran C.heart icon on user image
    Fran CormackFebruary 12, 2016
    Excellent food. The best mashed potato. Ever.
  • Mooksy ♔.heart icon on user image
    Mooksy ♔December 18, 2011
    Steak and quail was good! Dessert Alaskan bomb
  • Tom
    TomMay 27, 2014
    Do not leave without sampling the Roquefort Cigars. Amazing.
  • Anna L.
    Anna LJanuary 16, 2013
    Check into 4sq here to unlock weekday breakfast special. And good lunch specials too.
  • Ken K.
    Ken KMay 30, 2013
    Haven't eaten there (yet) but a pretty good option if you're after a wine bar.
  • Gregory R.
    Gregory RyanJuly 1, 2013
    Don't like the tables with big bases .. Too easy to upset table and spill wine or ami just clumsy !!!
  • Chinchew P.heart icon on user image
    Chinchew PalsuOctober 20, 2014
    Breakfast is very mediocre, standard American fare. No proper croissants, limited fruit selection (mostly cheap fruits). Industrial style eggs, juices not fresh. Industrial sausages.
  • Denea G.
    Denea GourmetRabbitDecember 20, 2010
    Been here 10+ times
    Lovely spot to sit and relax. Try the extensive wine list and Luke mangan's personal rosé selection is a winner
  • Scott M.
    Scott MacMillanJuly 10, 2010
    Been here 25+ times
    Get the duck dumplings - amazing! Plus, if you're staying at the Hilton, the breakfast buffet at Glass is the best I've had
  • Renee B.
    Renee BakerNovember 7, 2010
    Fantastic place for dinner! Extensive wine list and a menu with loads of choices, Glass is 
  • Rozanne M.
    Rozanne MichaelsMay 16, 2013
    Thousands of different wines!!!
  • Robert M.
    Robert MFebruary 16, 2014
    Been here 5+ times
    Pear and walnut salad is a must.
  • Mel K.
    Mel KershawOctober 4, 2011
    The spanner crab omelette in miso is to die for - a must try!
  • Jill P.heart icon on user image
    Jill PamplinAugust 15, 2014
    Great menu and wine list
  • David H.
    David HorneOctober 2, 2011
    A comprehensive breakfast, love the yoghurt range & the fruit bread.
  • yrummy
    yrummyJune 24, 2014
    Been here 10+ times
    Wagyu burger. That is all.
  • Jean-Carlo L.
    Jean-Carlo LarreaMay 19, 2011
    Been here 5+ times
    The oysters are a must!! The "Fish Special" is excellent.
  • Rozanne M.
    Rozanne MichaelsMay 16, 2013
    Wonderful service!!!
  • Denea G.
    Denea GourmetRabbitAugust 21, 2010
    Been here 10+ times
    For an interesting drop try the Luke Mangan rosé. Lovely wine with a bit of sweetness but a lot of integrity
  • Paris B.heart icon on user image
    Paris Buttfield-AddisonFebruary 19, 2012
    Been here 5+ times
    Dumplings. Breakfast. What more could you ask for?
  • david g.
    david geeNovember 7, 2013
    Wagyu Tri Tip steak
  • Von Q.
    Von QuillaoApril 1, 2012
    One of the best! Good Food!
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