Proprietor Jean Schwartz stocks affordable pieces from hip lines, like Anna Sui and Cynthia Steffe, then puts them all together in a mellow, living-room-like environment that encourages lingering. Read more.
To learn more about African-American history and labor history in Pullman, visit the A. Phillip Randolph Porter Museum (10406 S. Maryland Ave.) Hours vary by season; call ahead. Read more.
Huge, delicious sandwiches. Try "The Dennis" - they will at first deny its existence but eventually give in and serve up a beautiful blend of chicken, prosciutto, and mozzarella. Read more.
A boutique private member’s club on South Audley Street– and a firm favourite for entertaining the even the most discerning gourmet! Read more.
oh hai, indie shopper, hope you have long arms. In this shopping district you’ll find everything from wise-cracking onsies to edgy art and modern furniture. Read more.
Good choices include the mussel soup with sausage, an open-faced sea urchin sandwich, plank-grilled Spanish mackerel in escabeche juice, and diver scallops with risotto and orange. Read more.
This legendary footwear store is known for its spectacular range of brands—from K. Jacques to Dolce & Gabbana and Jimmy Choo. Read more.
Unpretentious pleasures include featherweight cod and coconut plantains, sweet and gooey. Order the first-rate hamburger and the waitress will declare, “You want the Senegalese salsa.” She’s right. Read more.
Beware: they only take same-day reservations, and the lunch crowd must wait five to 30 minutes in the front room. Complex $13 Ramen concoctions include the popular Akamaru and the Shiromaru. Read more.
Paris Hilton grew up here. We asked her what it was like to live in a hotel... Read more.
Gold Coast Dogs splits the ends of their hot dogs before char-grilling them to crispy perfection, giving a unique blooming flower-petal look to their otherwise classic Chicago style dog. Read more.
Hop on this blazing red double-decker bus (the only one ever manufactured in America!) with just 1 item: a monstrous cheese-steak topped w/ sauteed green peppers, onions, mushrooms, & american cheese. Read more.
Hand crafted beer, PA Dutch specialties, a bar specializing in single malt scotches and small batch bourbons, need we say more? Oh – and order the “BREW”schetta. Read more.
Tastier than the meat here are dishes that spotlight the Senegalese coast. Recommended: Grilled tilapia is crispy, moist and tangy. Finish with thiakry, made with couscous, yogurt and sour cream. Read more.