Olio e Piú

Olio e Piú

Italian Restaurant and Wine Bar · West Village
3 Greenwich Ave (at 6th Ave), New York, NY 10014, United States
Hours:
Open until 4:00 AM (Show more)
  • Mon–Sat
    • 8:30 AM–4:00 AM
  • Sun
    • 8:30 AM–Midnight
Price:
$ $ $ $
Menus:
Brunch, Lunch, Dinner
Drinks:
Beer, Wine, Full Bar
Credit Cards:
Yes (incl. American Express & MasterCard)
Wi-Fi:
No
Outdoor Seating:
Yes

Traditional Italian Trattoria & Enoteca

7.8/10

Based on 235 votes

People like this place

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  • What you need to know
    Jason S.
    "The brick oven margherita pizza is delicious!"(11 Tips)
    Olio e Piú
    "cocktails $5 Moretti Draft $7 glass Pinot Grigio and Pinot Noir"(3 Tips)
    Meredith F.
    "Margharita extra pizza is to die for."(2 Tips)
    Grace S.
    "keste down the street"(2 Tips)

From Olio e Piú

Special

Check-in Special 5/22/2014 LUNCH SPECIAL - soup/salad + margherita pizza = $16

Special

Happy Hour 4 - 7 pm $7 all cocktails $5 Moretti Draft $7 glass Pinot Grigio and Pinot Noir Happy Hour 4 - 7 pm $7 all cocktails $5 Moretti Draft $7 glass Pinot Grigio and Pinot Noir

This reward will only apply for check-ins between 4 - 7 Monday - Friday.

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93 tips and reviews.

  • Filter by taste:
  • all tips and reviews
  • pizza
  • moretti
  • good for dates
  • outdoor seating
  • good for groups
  • happy hour
  • casual
  • romantic
  • comfortable atmosphere
  • café
  • family-friendly
  • great value
  • wine
  • authentic
  • bellini
  • lively
  • pancakes
  • people watching
  • linguine
  • calzones
  • Anita D.

    Happy hour all cocktails $9 til 7pm

    Anita Dempsey · 2 weeks ago
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  • John A.

    Great outside cafe to enjoy a pizza, glass of wine, and salad or dessert. Recommend: Margherita pizza (tip.. Add artichokes) and the Caprese Salad.

    John Antos · 3 weeks ago
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  • Jenny K.

    Beet salad with goat cheese panna cotta

    Jenny Kim · July 26
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  • Miguel L.

    Great seating, decent food at decent prices. But some of their dishes fk with the classics. Why put soggy chunks of zucchini in a linguine vongole?

    Miguel Lopez · July 21
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  • Konrad K.

    Great atmosphere and food!

    Save
  • Leif L.

    Buratta pizza

    Leif Lindahl · May 31
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  • Leif L.

    Good food, relaxed atmosphere. Love it

    Leif Lindahl · May 31
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  • Rachel P.

    Four cheese pizza is amazingly cheesy and delicious, good for groups and birthday celebrations, manager always makes his rounds and is very friendly.

    Rachel Park · May 26
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  • Adrian V.

    Awful service. 1h wait. Not coming back at all.

    Adrian Vera · May 17
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  • Olivia S.

    Waiter was so rude and incompetent that the manager was so apologetic and he gave us our meal for free. The pizza was pretty good but other than that nothing to write home about it.

    Olivia Slutsky · April 25
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  • Seb

    Just left this place without eating. I have been waiting 20 minutes before being asked to order.

    Seb · April 16
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  • Sherene T.

    Pastas and gnocchi

    Sherene Tan · April 9
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  • Christina B.

    Comfortable atmosphere but, the food was mediocre. The pollo al pesto is served with salty potato wedges mixed together.It ruined the flavor of the pesto and the grilled chicken left a charcoal taste.

    Save
  • Carolyn

    Excellent neighborhood staple. Good food and friendly service. Try the pizza. Good for groups--they take reservations.

    Carolyn · January 19
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  • Yuichi T.

    They told me to go to Starbucks when I asked for a table for coffee and desert.

    Yuichi Tazawa · November 22, 2014
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  • Luca

    Pizza 4formaggi is great!

    Luca · November 15, 2014
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  • Sofya K.

    The flowered atmosphere, great to death. Stupid music, but i don't care now

    Sofya Krasnova · October 22, 2014
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  • Meg F.

    When the weather is good, it's a great open air restaurant to visit. Pizzas are pretty decent, prices are very reasonable.

    Meg Farmer · October 6, 2014
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  • Jessica A.

    Food is good (pizza and carbonara were great) but the service is not as good. They were around but they weren't. Super unresponsive.

    Jessica Alvarez · August 22, 2014
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  • Julian W.

    The food is great, the service is sometimes unfriendly, but the location, interior atmosphere, and location make this an impressive 24/7 restaurant.

    Julian Wan · August 15, 2014
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  • MNZ ..

    Lovely setting, nice outdoors but neither the food nor the cocktails were good..

    MNZ . · August 11, 2014
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  • Jason H.

    Great pizza!!

    Jason H. · August 9, 2014
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  • Olio e Piú

    Check-in Special 5/22/2014LUNCH SPECIAL - soup/salad + margherita pizza = $16

    Olio e Piú · May 22, 2014
    Save
  • Olio e Piú

    Happy Hour 4 - 7 pm $7 all cocktails $5 Moretti Draft $7 glass Pinot Grigio and Pinot Noir Happy Hour 4 - 7 pm$7 all cocktails $5 Moretti Draft $7 glass Pinot Grigio and Pinot Noir

    Olio e Piú · May 14, 2014
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  • Kareem M.

    Food ifs great! Service? Iffy during regular hours. And late night (when they decide to actually be open 24 hours) is inattentive and sub-par at best.

    Kareem McJagger · May 11, 2014
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  • Elon R.

    The service was very slow and the waiter not punctual. I have not encountered a more discourteous and offensive manager. The food was slightly above average, but overpriced. Go to Keste Pizza Y Vino.

    Elon Rubin · May 11, 2014
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  • The Cheeky C.

    Check out our flowers and beautiful ivy as you dine on the terrace

    The Cheeky Cockney · May 8, 2014
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  • Aiden F.

    The Nutella pizza was delish!

    Aiden Fyre · January 18, 2014
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  • Israel A.

    Especial de Natal.

    Israel Arruda · December 26, 2013
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  • Israel A.

    Especial de natal hoje ! Otimo local para vir.

    Israel Arruda · December 26, 2013
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  • Mackenzie S.

    Best bartenders.

    Mackenzie S · November 24, 2013
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  • Megan B.

    KILLER PIZZA! The diavalo is amazing! So is the Caesar salad.

    Megan Bercaw · November 1, 2013
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  • Shenan R.

    Sit outside in the sun for fantastic people watching and beautiful flowers.

    Shenan Reed · October 27, 2013
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  • Sara V.

    Lemon risotto with shrimps! ➡👌👌👌

    Sara Vulovic · October 25, 2013
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  • Anthe V.

    Smooth music at night is fab--maybe some late night dance space since open 24-7?

    Anthe Vorkas · October 18, 2013
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  • Anthe V.

    The deviled eggs are tasty and different if you like caviar. Bruschetta is overpriced and not very good to boot.

    Anthe Vorkas · October 18, 2013
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  • Linda A.

    Awesome Italian restaurant. The panini with pesto, mozzarella and prosciutto was amazing!! And so was the pizza.

    Linda Appelqvist · September 30, 2013
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  • Maka M.

    Very nice place but they are out of bellini(

    Maka Makharashvili · September 18, 2013
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  • Sagy M.

    Try the spaghetti a la Carbonara with Salad Caprese!! Deliciousness!!!!

    Sagy Miranda · August 5, 2013
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  • Theresa P.

    Great food!!! Try & sit outside and definitely ask for Abigail Brosh to be your server! She was AWSOME!!!

    Theresa Powell · July 28, 2013
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  • The Cheeky C.

    Brunch on weekends us amazing !!!

    The Cheeky Cockney · July 13, 2013
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  • Carolyn Z.

    Romantic patio, delightful service & delicious beet salad/bruschette! Fresh clams for the win.

    Carolyn Zentgraf · July 10, 2013
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  • Norma C.

    Best Margherita and Carbonara!

    Norma Courrier · June 28, 2013
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  • Christopher C.

    Great spot to chill out until the sun comes up.

    Christopher Calo · June 1, 2013
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  • Versha S.

    had birthday dinner here and loved it!! beautiful decor, great atmosphere and awesome service. handled a group of 17 on a Friday night, no problem. excellent food!!

    Versha Sharma · May 4, 2013
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  • Ana Luiza N.

    The pizza had no cheese no it!!!!

    Ana Luiza Nogueira · April 17, 2013
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  • Michael R.

    Get the spaghetti carbonara. AMAZING!!

    Michael Riback · March 24, 2013
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  • Norma C.

    Best Margherita and Carbonara! Staff is attentive and professional.

    Norma Courrier · March 15, 2013
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  • Stephanie P.

    My presto chicken with roasted potatos and arugala was delish! My friend's linguini w/ clams was tasty but really small portion. Save your money and don't get the pizza! Good cocktails - do them!

    Stephanie P. · January 21, 2013
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  • Danielle V.

    Bypass the eggs and go straight for the pancakes- perfection on a plate!

    Danielle VonShine · November 18, 2012
    Save

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