Rosemary’s
Italian Restaurant and Wine Bar$$$$
West Village, New York
Has a stamp of approval from Village Voice and Food Network
"Awesome date spot and a great rooftop garden to impress your date."(20 Tips)
"Caprese Focaccia & Fusilli Alla Napoletana were both delicious!"(9 Tips)
"Octopus salami and orcchiete is amazing!"(7 Tips)
"Orecchiett is great and the olive oil cake is a must-get!!!!"(8 Tips)
372 Tips and reviewsFilter:
- good for dates
- rooftop garden
- trendy
- good for groups
- healthy food
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Yera HaFebruary 5, 2016Everything I expected and more, from the beautiful setting to the delicious food and drinks. Don't miss the focaccia and definitely do NOT skip the olive oil cake for dessert. I mean it.
Johnnie SkywalkingOctober 23, 2016Start from focaccia and octopus salumi. You may feel you had all the great tastes but you aren't. Orecchiette is one of the best pasta you may have then main is waiting. Must come here hungry.
Upvoted Feb 9
Grace BarrMarch 19, 2018Captures focaccia was a delicious start! Bread was slightly crisp on edges, and cheese was super soft and melty. For main, the rigatone was delicious with homemade sausage and a little spice
- Having lived in the west village for 5 years, I'd put this as a top 3 restaurant in the neighborhood. Generally prefer it in the summer so you can spend a few minutes on the rooftop garden.
SAADSeptember 16, 2022Lemon Linguine with shrimp & Rigatoni Alla Arrabiatta with chicken for pasta. Espresso Tiramisu with the drops of olive oil on it was interesting.Upvoted Feb 9
Aditi LuthraNovember 6, 2017Vegetarian ricotta pasta was AMAZING. A few red chilies, a bit of pesto for the perfect amount of flavor. Paired it with a spritz and the wholesome rosemary foccacia. Will come again and again.
Caila QuinnJune 23, 2017Fresh go-to spot for great food & good company. Upstairs garden is a fun surprise to show your friends. In the summers you can sit outside with the cutest straws ☀️🌿 & loved my Eggs Benedict!
Sarah JordiOctober 4, 2017We spent a wonderful evening at Rosemary's. Can definitely recommend the Fettucchine (w/ shrimps) as well as the roasted brussel sprouts. The atmosphere is lovely amd cozy with warm, wooden interior.
Morgan MorrealeFebruary 14, 2017The Napolitano was a simple and light dish, yet very tasty. The mixed pastry basket is filling and comes with a lot of bread choices, but perfect for a group, or to bring home for later
You must, must, must order the Caprese Focaccia! It's soft, cheesy deliciousness that you'll want more of. Share homemade pastas, Orecchiette and Cavatelli, with your date. Pair with Rose. #nyceats
- Karlene GrinbergJune 10, 2014Loved the Orata special! Also known as Dorade, this Mediterranean white fish was cooked perfectly and plated atop a lemony chickpea ragu. The atmosphere is superb as well! Great for a date night!
MatthewMarch 3, 2017The 3-course prix fixe lunch (pictured) with wine pairing is a great-tasting bargain for $37 per person before tax and gratuity.
Harry RaymondSeptember 17, 2014The perfect place for a mom date. The West Village vibe makes her feel cool and she'll love the rooftop garden. Plus, wine on tap for you.
HutcHJanuary 3, 2015This is the definition of authentic. I had lamb which was a sweet dish cooked with peaches. Great wine (mostly dry). Moderately priced but not out of the question. Worth the trip when in NYC.
dawn.in.newyorkNovember 10, 2015Rosemary's chopped salad ranks the best salad of my life. Octopus salami is just perfect. Fresh organic foods made with some ingredients from their rooftop farm!
Monica SumaDecember 4, 2013I was never more pleasantly surprised by a pasta dish than the linguini: lemony, spicy, lightly buttery, so so good. The caprese focaccia is amazing too. Beautiful decor!!
ChristinaAugust 22, 2015Where do I begin? The burrata, focaccia, lamb, cavatelli...it's all fresh and packed with delicious flavor. Rosemary's is quickly becoming one of my favorites. Skip wine glasses; the bottle is cheaper
RisaAugust 1, 2014Don't miss out on their handmade pasta (especially the cavatelli w peas). The salmon is a sleeper treat that is packed full of flavor and cooked to perfection.
- Sarah JaneJuly 15, 2018Caprese Focaccia & Fusilli Alla Napoletana were both delicious! | There’s a cute rooftop garden too - fun to check out afterwards. They actually grow some of the herbs they use in dishes up there.
Rob LongertApril 22, 2013Love the mozz, Caesar salad, focaccia, calamari and pretty much any pasta. So fresh, so awesome. Also, $40 for any wine is great. Loved the Lucchine Valpolicella.
Christine ByunJuly 11, 2019Very pretty- hanging lights and exposed brick. Perfect for a date, brunch, any occasion.- Johnnie SkywalkingMarch 18, 2017Stringhe di Funghi is the must order for brunch. Mushroom, prosciutto, egg and arugula tastes perfect together. Potato also tastes great and crispy.
Beautiful rustic space with simple yet flavorful food to accompany. The Cappa colla cotta shines when paired with the eggplant caponata. Love the clean preparation of their market fish.
Flora ChengJune 16, 2017We shared the fig and prosciutto focaccia and orecchiette which were both delicious! Bread was fluffy and pasta was fresh. Skip the Meiller Farm pork though - it was way too tough.
- Chad HornerSeptember 4, 2016Rosemary's is the ideal neighborhood spot: fun, nice-but-not-too-formal vibe; great food; and affordable prices! with a rooftop to boot 👍🏻
Amanda WilliamsDecember 4, 2016Lovely Italian restaurant great for groups. We had their delicious family share style 4 course dinner ($50pp) and loved how beautifully decorated the dining room looked for Christmas!!
KEMay 18, 2017Nice, airy, green west vill spot. Can be hard to get a table after 6:30 & they only seat complete parties, but there's a standing area with table tops by the bar that serves drinks and apps.
Victoria NatenzonMay 3, 2014I love the Eggs Benedict here. They're probably the best i've had in the city. I've never been for dinner or lunch (which I hear is also amazing). Charming and really great spot in the west village.
Beautiful space, affordable food. Must order the homemade focaccia and lemon chili pasta. Anything else, you can't go wrong. Rose to round it off, of course.- Roberto SerriniFebruary 24, 2014This place is a GEM! Chef Moses brings delicious to the table everytime, with perfect ambiance as a companion. I asked if we could get in his kitchen. He said yes;) http://vimeo.com/serrini/rosemarys
Lili BazJuly 22, 2019Good Italian place in west village. Definitely recommend the linguine! Ask about the specials!
Time Out New YorkApril 11, 2013Eat this: Octopus “salami,” house-cured capocollo, eggplant caponata, focaccia with stracchino, cavatelli with peas and ricotta, carne misti, acqua pazza Read more
Diana BrodyAugust 1, 2021The food was exceptional (the octopus was SO GOOD), and AMAZING wine options! Our server was equal parts super helpful and chill, and she truly made our dinner so lovely.
Elizabeth BursteinJune 11, 2018Loved their fish of the day and brady liked the lamb. The truffle foccacia was ok. They have a good selection of red wines
EdJuly 21, 2017What a selection of Italian dishes great appetizers love the kale Caesar salad very freshly prepared fast service create enjoy their smoked lamb and their custom made Infuse lemonade
Rachel PortDecember 30, 2015You can't go wrong with anything here! We split the fig & prosciutto focaccia and shrimp, and I got the fusilli. So much yum.
SambukaAugust 31, 2016The pasta -the most popular one they have- was delicious. Amazing. There is a reason why it is the most popular. The brussel sprouts: meh.
Erica FinleyJanuary 13, 2013One of the West Village's best brunch spots. Come for the atmosphere and the salmone dish, and be sure to start with the prosciutto and a mimosa (or two).
- Era SinghJanuary 9, 2014One of my new favorite Italian spots! Fun, trendy ambiance & delish food for a very reasonable price (& good sized portions). Orecchiett is great and the olive oil cake is a must-get!!!!
Mona LisaMarch 22, 2014Came here for brunch, the stringhe do funghi was perfection. Service was impeccable and knowledgeable, and attentive. Wonderful menu, certainly not your average and great vibe. Highly recommend!
Simran DassNovember 11, 2021Loved this place!! Burrata and prosciutto were delicious to start. We got this pasta called Orochiette which was fantastic. We also got the octopus which I thought was ok, nothing special
Rachel RMay 26, 2015Does not take reservations, but is worth the wait. Spend the wait time drinking on their beautiful rooftop; dishes are seasoned with homemade herbs grown in Rosemary's rooftop garden.
Jason KlinmanSeptember 2, 2013Really loving this place: decor, service, menu. Tip: try the octopus salame if they have it the day you visit. The entire dish is fantastic!
Caroline McGurkNovember 17, 2012Best charred brussel sprouts & caesar salad! So fresh & out of this world. That's coming from someone that usually loves hearty meat & chix dishes... usually not a fan of promoting veggies and salads!
Kiyeon YoonSeptember 7, 2014Yea, the ambiance is cozy and romantic, but like many of the places in the West Village, it's not quite worth the hype. :( Nice selection of fixed price wines though.
Elsa HOctober 9, 2015Orecchiette was amazing and the pasta was homemade. I loved the potatoes with rosemary. For main we got Rosemary's Chicken to share between 2, perfectly cooked 👍🏻
Foccacia is great, but the eggplant caponata is divine. Hold on the bread and save your carbs for pasta
HarryJune 1, 2015Cozy place, very tastefully decorated. The staff is very friendly and accommodating. $40 wine list is also very well received.
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Closed until 10:00 AM (Show more)
- Mon–Fri
- Noon–10:00 PM
- Sat–Sun
- 10:00 AM–10:00 PM
(212) 647-1818
View menu on http://rosemarysnyc.com/menu
Features
Reservations
Groups Only
Credit Cards
Yes (incl. American Express)
Wi-Fi
No
Outdoor Seating
Yes
Wheelchair Accessible
Yes
Music
Yes
Parking
Street
Restroom
Yes
Food & Drink
Menus
Breakfast, Brunch, Lunch, Dinner, Dessert
Drinks
Beer, Wine, Cocktails
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