- good for dates
- burrata cheese
- risotto
- priest stranglers
- daily specials
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- The Local East VillageAugust 18, 2011Rachel Dratch of SNL says, "Supper is my favorite East Village place, maybe my favorite New York restaurant. They have these really cool party rooms that are hidden." Read more
- The spaghetti al limone is crazy good here. This is definitely my favorite pasta place in the city. It's cute and cozy, and a perfect date restaurant. The only downside is that it's cash only.
- Lori LuoAugust 10, 2014A cozy (cash only) Italian restaurant with solid pastas (get the Priest Stranglers) and even better tiramisu.
- Christina NawabiDecember 19, 2014The atmosphere is fantastic and cozy. Perfect for a first date. The spaghetti with lemon was delicious!
- Amaury TouchyourTrililiJune 20, 2018Risotto with spec, squash and goat cheese very good. Polenta ok. Great place with outdoor terrace.
- Paige CJanuary 25, 2021Definitely have to come back and try more of their pasta dishes. The meatballs were delicious.
- Joey McGeeNovember 18, 2014Always delicious. One of my favourite restaurants in NYC. The butternut squash ravioli is perfection for an autumn night.
- CarlosMay 7, 2018Great italian restaurant in lower east side. Everything here is good but I love their gnocchis.
- Daniel AndradeJanuary 4, 2015Cozy space, delicious food! Don't worry about the space, there are many tables in the back!
- Always go for the daily risotto or special. If it doesn't sound good: chicken parm
- My favorite restaurant in the city. Damn good contemporary Italian. Lovely staff. A wonderful front garden.
- Yolanda ShoshanaJanuary 23, 2012Great place for brunch! See if you can get seated in the back room which is perfect for eating good food and catching up with friends!
- naveenApril 5, 2014forgot they had a back room - and a back back room - good for a small group. make sure to bring cash money.
- There's a reason the spaghetti al limone is in so many tips. I wake up in the middle of the night longing for it.
- Sarah NixonFebruary 8, 2020CASH ONLY - incredible wine and incredible food. Worth a trip to NYC for this place alone
- Julia San JuanNovember 14, 2015Bolognese, polenta, the bread.. The service is great and the food is made with love.
- Curtis ShoungAugust 7, 2014Great for a group. Eat it family style so you can try everything. Pastas were amazing.
- Mitchell LFebruary 16, 2013The wait time isn't all that bad but if you get stuck, they have a great bar next door. So grab a drink and wait for your table, they'll get you when it's ready.
- Jeremy FreemanJuly 16, 2010The spaghetti al limone and the bolognese were very tasty! The complimentary bread with olive oil and white bean dip is great too. Music choice wasn't what we expected but enjoyed it.
- Ross VelazquezJuly 31, 2015Believe the hype; spaghetti al limone is wonderful in its simplicity. Bring cash though
- Favorite restaurant in the east village. Always great food and specials, good wine list and totally unpretentious.
- Evan KrautJuly 14, 2012Spaghetti Limone is surprisingly good, but it's literally just spaghetti with lemon and parmesan cheese. Gnocchi was very solid. Skip the Burrata Mozzarella.
- Natalie Cotto CastroAugust 19, 2014Do not leave without trying the lemon pasta! Staff is really nice. Also, try brunch!
- Umair ZiaSeptember 28, 2014Gnocchi was good. The veal meatballs were small portion & a letdown. The menu is vague and daily specials have no pricing. This leads to uncomfortable moments of asking about costs when they are busy.
- Jose Salas RushfordJanuary 8, 2013Spaghetti al limone is amazing. Order it as a side no matter what you get. Veal parmigiana is fantastic.
- Consistently delicious Italian food. I'm delighted every single time. Tagliatelle bolognese are really nice
- AstoriawinedivaApril 9, 2011AstoriawinedivaAnd you must order the Chocolate Panna Cotta - with fresh fruit and warm ganache drizzlded over it at your table! Scrumptious to say the least!
- Kathryn PhillipsAugust 24, 2015I can't get enough of this place. Always a wonderful experience and amazing food.
- Gary SheynkmanSeptember 23, 2014Lemon pasta - simple and amazing. The daily risotto is also a treat.
- Julius TarngAugust 8, 2015Al limone. Skip the zucchini version tho it's just straight up zucchini. Veal polpetta for brunch
- ScottFebruary 21, 2011At brunch, the pancakes, and the French toast are both delicious, and the chicken parmesan sandwich may be one of the best in the city - no lie!
- Gretta HehreMarch 1, 2016Delicious Italian food for a good price. Bar seating area is cozy. Cash only
- Joyce VazquezFebruary 8, 2015If you are a big fan of gnocchi's please order kale gnocchi, simplify delicious , top 5 ever for sure!
- Elizabeth JoyMarch 10, 2013The kale and zucchini soup is out of this world, like everything else here. Ps- it's cash only!
- Brett PerryApril 27, 2015The whole menu is exceptional. Some of the best food I have eaten in the city.
- Melissa HookAugust 6, 2013Cash only. Pay for wine by consumption. Have the pappardelle with wild mushrooms. You won't be sorry.
- AditiApril 18, 2016Skip prosciutto, get pate. Kale gnocchi and fathers stranglers with sausage were out top dishes
- Gabriela BJune 29, 2013Lemon spaghetti is fresh, simple and super flavorful. Paired with a prosecco ;)
- Danielle PurslowFebruary 15, 2017My favorite restaurant in NYC. Must try: spaghetti a limone, salsa cruda, black salt Caesar and kale panzanella.