Rebecca Grube: WoW crazy fun flavors, Strawberry Balsamic, Honey Lavender, Coconut Curry Lemongrass Gelato's!!!
Crystal Lafata: The strawberry balsalmic and salted caramel are great in the same cup! The honey lavender was also refreshing!
Ariana: You have to try the honey lavender, salted carmel and basil olive oil. At first I thought basil olive oil ice cream would be gross but I loved it! Also love how everything is organic
3. Ray's & Stark Bar
7.4
5905 Wilshire Boulevard, Los Angeles, CA
New American Restaurant · Mid-City West · 69 tips and reviews
Lisa: The Ginger Rogers has zing, the Roses, Wishes & Lavender dreams is more refreshing than sweet, delicious! The BTO's (Better Than Oreos) live up to their name!
Annie D.: Delicious and savory items to eat: hanger steak, pork belly, chile, asparagus salad. Drinks: dirty harry & rose wish and lavender dreams- yum! Top of the line service!
Men's Health Mag: This renowned restaurant-bar gets everything right: refined Mediterranean bites, great cocktails (you'll have the "Far (east) Manhattan," made with masala-infused rye and amaro), and outdoor seating. Read more.
4. Little Next Door
8142 W 3rd St (Crescent Heights), Los Angeles, CA
French Restaurant · Mid-City West · 117 tips and reviews
Ashley Pistone: Try the roasted duck breast & leg with a honey, lemon and lavender sauce. Also be aware that the bar only serves wine and beer.
Food.talk: Amazing dessert , choc pudding with salted caramel 👍🏼 oreo cookie !! The grilled lamb wrap was good
Little Next Door: Wine & Dine Special offers 30% off Wine & Beer 4pm-7pm Mon-Fri
6. Sweet Rose Creamery
8.0
7565 Beverly Blvd, Los Angeles, CA
Ice Cream Parlor · Mid-City West · 30 tips and reviews
Rick Nijhuis: Hand-crafted ice cream made from organic dairy and fresh produce from the Santa Monica farmers market. Loved their pear vanilla sorbet!
LA Weekly: Two epic summer treats come together harmoniously in Sweet Rose Creamery’s summer corn ice cream. The corn works surprisingly well in dessert, and as in creamed corn, pairs perfectly with dairy. Read more.
Chris Ledermuller: You must try the fall flavors butternut squash and cranberry orange sorbet.
Christine: Try the new lavender and black currant tea at the tea shop. Delicious!
Trust Always: Love the food especially manakeesh zaatar and fresh juices ❤️
The Most Interesting Man in the World: I prefer picking an exotic piece of fruit myself, however dangerous the circumstances, but the quality and selection of tastes here might be worth risking your life for as well, should it be crowded.
8. The Little Door
8.8
8164 W 3rd St (Crescent Heights), Los Angeles, CA
French Restaurant · Mid-City West · 50 tips and reviews
Sarah N: Great food, had the Brussel sprout salad and scallops. A bit on the pricey side for LA but worth it.
Brandon Jones: If you don't get the coconut cheesecake, then you are a waste of life
Chiranuj Bhirombhakdi: Great food, superb deserts
9. Fig & Olive
8490 Melrose Pl (La Cienega blvd.), Los Angeles, CA
Mediterranean Restaurant · Mid-City West · 99 tips and reviews
Los Angeles: The vegetarian versions are excellent, like the one topped with meaty mushrooms, artichoke tapenade and shaved Parmesan. Beef carpaccio is another must for the table.
People: Check out what Halle Berry ordered during a recent visit to Fig & Olive! (Mmm...truffles!) Read more.
LA Weekly: "In case you were wondering how the restaurant Fig & Olive got its name, there are figs and olives on everything..." - Jonathan Gold Read more.
12. Animal
435 N Fairfax Ave, Los Angeles, CA
New American Restaurant · Mid-City West · 233 tips and reviews
Lears Fool: I had the chicken liver toast, the crispy pig ear, the bone marrow, oxtail poutine and the foie gras biscuit. All was delicious.
Geoff Oki: Always always always get the porkbelly sandwich. From there, experiment.
Jamie Morris: foie gras, biscuit & maple sausage gravy = my new favorite food