The Whiskey King burger is the epitome of decadence. Truly delicious. If you aren't into foie gras however, you can put together your own burger from the variety of available toppings.
Try the Whiskey King Burger - Arguable misuse of foie gras, but who cares? =)
Order the Whiskey King Burger topped with foie gras, bacon and bleu cheese. Get it with a side of duck fat fries. So worth it!
An all-duck dinner being hosted by Peter Woolsey on March 28. It’ll be a 5-course duck extravaganza, featuring such delicacies as foie gras, corned duck breast & duck heart fricassee among others. Read more.
Great brunch, omelette with reblochon fondue was a stand out. Foie Gras was delicious. Excellent $25 prix fixe deal and tasty $5 Bloodies. Friendly service.
Classic French food. Rich and tasty. Would definitely recommend.
Foie gras French toast. Pappy van Winkle. Mushroom tagliatelle. Life altering combination.
Locally sourced ingredients pack a fresh punch at this stylishly casual bar and eatery. Grab the rabbit terrine (with foie gras, nectarine, and beets) and a Four Roses on the rocks and stay a while.
Go with a group of friends and try a whole bunch of things. The pork belly, the duck and the rabbit risotto were especially delicious!
We dream of Nick’s Ricotta Gnocchi with Pancetta, as well as the Foie Gras appetizer.
Chef/Owner Nick Elmi's new Modern-French influenced American cuisine is some of the most beautiful and delicious food we tasted in 2013! You can’t go wrong with anything on the menu.
Currently, best restaurant in Philly! Have the scallops, tuna or gnocchi! And finish with pudding!
Quality brunch with great live music and a cool space. Flapjacks, Dutch baby, and bacon are all great.
Try the veal
Rosemary-scented chicken liver ravioli. Paccheri carbonara with foie gras. Rich chestnut fettuccine with wild boar ragu. Whole-roasted baby goat with polenta. Try them all. Read more.
This is the best restaurant in Philly. Excellent for special occasions due to the relaxed and homey but classy vibes. Prepare yourself for the multiple courses by doing an intense workout morning-of.
What happens when you pour warm olive oil over the dark chocolate cap on your rosemary ice cream? Well, you tell us. Or ask the whole roasted baby goat. He knows. Read more.
Save your money on the $100 cheesesteak. Half cost is the champagne and it's muddled flavor is too rich because of the fat plus foie gras.
Took a friend here and got the Kobe sliders, Caesar salad, truffle mac n cheese and the filet. All were AMAZING. Knowledgeable and friendly service. One of the better meals I've eaten in recent memory
The $100 Philly Cheesesteak is absolutely mouth-watering. Piled high with steak, lobster, black truffles and more, it's -- dare we say -- worth every penny...
Ah-mazing everything. Crab spring rolls, Kobe beef & foie gras rice, lettuce wraps, super fresh sushi and great waiters.
Seafood fried rice is delicious. I also enjoyed the rising sun cocktail. Its a sweet drink served in a martini glass.
The University City sushi restaurant offers a $25 all-you-can-eat sushi deal on Tuesday nights after 9 p.m. Reservations (and gluttony pants) are highly recommended. Read more.
I am a big fan of this place. Since then, this is my favorite spot in the area. Egg Benedict is my all-time favorite. Foie gras spring rolls are superb!
If you live nearby, get a growler!
Get a growler of anything...anything really, its all delicious.
Great place! Try the gnocchi and octopus!
Really great staff with outstanding food and menu. The drinks are top class. The location is great for the hotel and arts center.
Service was not that great, and the food is well bellow average... However the place looks great.
One of the great places in Philadelphia for pristine raw fish and clever composed dishes. Hope to God that the foie gras chawan mushi, maguro niçoise, and ten-hour pork "kakuni" make an appearance.
The Omakase is definitely the way to go. 7 plates of greatness - absolutely wonderful.
Kevin Sbraga loves this place! -Kevin Sbraga, Top Chef
Foie gras pâté with pear Mostada and crostinis really good and very rich
Snag octopus n watermelon if they got it
The ten-seat open kitchen allows you to watch Chef Bryan work his magic.
had a great dinner with work colleagues, had a great time
Oysters Rockefeller were delicious. Sorry I didn’t take the picture before... but I was too busy eating them! Great spot for a drink and the hotel upstairs is perfect.
Island roll and tuna club (sushi) sandwich 🙌🏼
seafood teriyaki, tuna tartares, spider roll, ankimo, Kumamoto oysters, nabeyaki udon, chirashi,
Incredible Green tea. Not the usual weak beverage :)
Amazing Sunday Buffet--a must try for foodies.
reakfast may be the most important meal of the day, but brunch is the most socially important, so good luck maintaining manners through the Rittenhouse Hotel's Sunday morning sit-down. Read more.
Splurge on brunch, then collapse into a food coma.
Lovingly made in NYC, CHI, SEA & LA