3. Bistro Du Vin
8.3
#01-14 Shaw Centre (1 Scotts Rd), Singapore
French Restaurant · Orchard Road · 55 tips and reviews
Pei Ling Lee: Do try their escargot, French onion soup, beef cheeks and ribeye steak. For sides, order their sauteed mushrooms.
Leticia Martino: Good, cozy French bistro! Onion soup and foisgras-lobster ravioli are delicious
Naísa T: Lamb is very tender and a big portion of meat! Veal is a bit too milky. Onion soup is a good appetizer.
6. Bedrock Bar & Grill
7.2
#01-05 Pan Pacific Serviced Suites (96 Somerset Rd.), Singapore
Steakhouse · Orchard Road · 74 tips and reviews
Sheila Chan: Must try: beef carpaccio - layers of flavor! Truffle mash - so smooth, soft and tasty! Mac 'n cheese - just the right consistency with the perfect balance of taste of cheese! Baked onion soup - great!
Arissa H: Tenderloin was rly good. Not really a fan of the balsamic onion topping but the reduced Pinot noir sauce was good. Sides are sharing sized and the truffled mashed potatoes are just divine.
Benjamin Yeong: U.S.D.A Prime Dry Aged Ribeye is a must try! Don't forget to go with the legendary Mac n Cheese too. Offers probably the best French Onion Soup in Singapore.
Cheen The Curious: Baby spinach & beetroot salad ($22). Light salad with goat cheese, pickled onion, almond shavings, & drizzled with hazelnut dressing
Cheen The Curious: Mushroom ravioli with gruyere cheese ($12). Possibly the tastiest dish we sampled here. Lots of umami 👍🏼
Cheen The Curious: Lamb rack ($46). Nicely charred on the outside. An order comes with 3 chops
8. Wooloomooloo Steakhouse
7.3
Lv 3. Swissôtel the Stamford (2 Stamford Rd.), Singapore
Steakhouse · Downtown Core · 41 tips and reviews
Eileen Lin: The warm onion bread is so nice .. Excellent lychee martini too. The bartender made up something for me that is not too sweet ( which I requested ) , & I wanted lychee & here's it ! Thank you !! 👍👍
lynnder: warm onion bread so good x garlic prawn w generous serving of lobster bisque sauce x ribeye tender n cooked to perfection
Ting: 5-course weekend brunch ($68++) is a leisure affair here, complete with a city view. Mains pairing of Aussie beef with USDA steak is a great idea. Ask for the onion bread in case they don't serve.
9. Wolfgang's Steakhouse
8.2
#02-01 InterContinental Robertson Quay (1 Nanson Road), River Valley
Steakhouse · 12 tips and reviews
Cheen The Curious: Appetisers we enjoyed (& easy for sharing): lobsters, sizzling bacon, chopped salad. Sides with our steak: cream spinach (best!), cottage fries, sautéed onions, onion rings
Calvin Lim: Though not related to Wolfgang Puck, i.e. Cut at MBS, beef is quality here! Come for lunch if you can’t decide in splurging and opt for the Taste of New York (w a cheesecake slice thrown in).
Cheen The Curious: Sublime desserts. Basic presentation but generous ingredients & intense flavours. We thoroughly finished our key lime pie, tiramisu & NY cheesecake. Each one served with a dollop of cream
12. Essen @ The Pinnacle
8.1
#01-01, The Pinnacle @ Duxton (1 Cantonment Road), Singapore
Food Court · Central Region · 17 tips and reviews
Stacy Seah: French onion soup from Garcons is one of the best I've tried. If u r a fan, don't miss this.
Rachel Lee: Free seating, great if you are coming in big group. Love the cheese and sweet potato fries from Two Wings, pork belly from Garçon was yummy too. Don't fancy the chicken taste from Two Wings though
gerard t: Featured as one of the new "Hip Foodcourts" in the Life Supplement of The Sunday Times on 11 Oct 2015. Set up with a focus on Western-style cuisine.
Jonas Ng: For first timers, u should try samosa chaat and the onion rawa masala dosai
Cheen The Curious: Consistent class act. Have been our enjoying our meals here for over 30 years! Just order your favourite. Ours are thosai (masala, paper or ghee) & onion uttapam
Itamar Kubovy-Weiss: Incredibly good food. Had the biryani upstairs and it was divine.
14. CUT by Wolfgang Puck
8.5
Marina Bay Sands (10 Bayfront Ave), Singapore
Steakhouse · Financial District · 116 tips and reviews
Teresa Shiang: Best steak in Singapore and arguably one of the best meals I've had here! Can't go wrong with the filet mignon (add on the bearnaise sauce)! Then MAKE SURE to get the onion rings and creamed spinach.
Robin Hwang: USDA filet mignon was succulent and tender - served up with delicious sides of white corn, creamed spinach and crispy sweet onion rings. Chocolate soufflé was too decadent after such a heavy meal.
Bruna de Souza: Try the Chicken and also Coconut Cake; lovely ambience. 👍
15. Bakalaki
9.3
#01-01 38A Martin Road, Singapore
Greek Restaurant · River Valley · 49 tips and reviews
Cheen The Curious: Horiatiki. Can't go wrong with the traditional & refreshing Greek salad of cucumbers, tomatoes, onions - and more - topped with thick slice of feta cheese 👍🏼
Mai.S: Great food and service👍🏻 our order orders: feta cheese dip, fries, Bakalaki salad, beef palate, octopus😋 a must in Singapore
Su: Grilled octopus a must, greek style vegetarian lasagna is good too! Will be back to try more food! And the staff - Dan is very friendly and helpful!