(Now Closed)
American Restaurant$$$$
Williamsburg, Brooklyn
  • Stars
    The experts at The New Yorker and Eater recommend this place
    • The New Yorker
    • Eater
Tips and Reviews icon156 Tips and reviews
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  • Eater
    EaterJanuary 7, 2014
    A good choice for a casual bite, a celebratory feast, and everything in between. Reynard is hip without being exclusive, and everyone in your party will love the rustic fare. [Eater 38 Member]
  • Eater
    EaterSeptember 13, 2017
    Against the competition in North Williamsburg, Andrew Tarlow's Reynard gives a hefty burger or a roast half check that when paired with a proper martini will do the trick. Read more
  • Eater
    EaterJuly 18, 2017
    Dishes like smoked mussels with squash are on the dinner menu, but the reason to visit is brunch, where both a burger and the Dutch pancake are destination-worthy.
  • Paige C.heart icon on user image
    Paige CMarch 14, 2015
    Wow! This place is amazing. Recommend for brunch - can't go wrong with any item on the menu. Stick around for dessert. The ice cream sandwiches are out of this world.
  • Bitches Who Brunch
    Bitches Who BrunchMarch 7, 2017
    The pancakes at Reynard are served with creme fraiche, almonds, and oro blanco were thin and light yet fabulously decadent with the creamy topping. We ate every last bite! Read more
  • Angela C.heart icon on user image
    Angela ChungSeptember 7, 2018
    Brunch here is amazing! Love the look and feel. Service is great. Try the pancakes and grass fed burger!
  • Ricky S.heart icon on user image
    Ricky SherrillJune 23, 2016
    I almost missed this gem while staying at the Wythe Hotel. Had the "Cast Iron Pancakes" with roasted blueberries & the Baked Eggs which were perfect. Will be back for lunch & breakfast in the future
  • AmateurConcierge
    AmateurConciergeFebruary 4, 2015
    Carolina shrimp is a great alternative to the burger. Try to avoid the easily evoked wrath of the staff
  • Peter W.heart icon on user image
    Peter WuJanuary 4, 2015
    Been here 10+ times
    My favorite brunch spot in Williamsburg. Gorgeous space, delicious food, knowledgable waiters (ask them questions about the specials!) Even better with a window seat!
  • Carrie N.heart icon on user image
    Carrie NydenMarch 6, 2016
    Absolutely amazing service, wine, and food. They have an extensive natural wine list, can tell you all about the wines and recommend which ones you'll like.
  • Jason B.heart icon on user image
    Jason BrewAugust 30, 2015
    Very Parisian feel to this American bistro. The omelette, which is served all day, was as soft as one I had in Paris. Highly recommend!
  • Chefs Feed
    Chefs FeedOctober 2, 2015
    "I really enjoy the vibe here on a Friday afternoon. Get the pea soup with crème fraîche and bacon on their lunch menu." Chef Ryan Poli Read more
  • Marloes H.
    Marloes HaarsmaSeptember 30, 2013
    Great food. The flatbread and tuna were good. The wine and chemex coffee (Kenya) were also good. Because of a mix up and delay, the had me my dessert for free. Good service amd good prices.
  • Nicole F.heart icon on user image
    Nicole FormicaFebruary 21, 2017
    Cozy place for a delicious brunch. The poached eggs with butter beans were great.Beware: the Bloody Mary has quite a kick!
  • Vanessa V.heart icon on user image
    Vanessa VergaraFebruary 27, 2017
    Citrus salad, cinnamon roll, chocolate babka and Capuccino are really good. The Dutch pancake though is huge, and kind of greasy, this is definitely to share, unless you eat a lot.
  • Tin K.heart icon on user image
    Tin KadoicJanuary 20, 2015
    Been here 10+ times
    Amazing atmosphere and interior but saturday brunch food didn't amaze me. Loved the Citrus salad but everything else is potatoes and eggs!
  • Bitches Who Brunch
    Bitches Who BrunchOctober 16, 2015
    The Bitches Say: A. Reynard is a relaxed restaurant, despite being a trendy hotspot. Go for the seasonal fare that will have you bragging to your Manhattan posse about your new 'Burg brunch discovery. Read more
  • jessica m. h.
    Grass Fed Burger: Unlike many lean, gristly grass-fed burgers, this one is leavened with lots of juicy fat and topped, for good measure, with an optional wad of melty Gruyère for $16 including fries
  • Vic Z.heart icon on user image
    Vic ZaudJuly 31, 2015
    Everything including scrambled eggs. This is the Futch Pancake everyone raves about - and they are correct - it's incredible.
  • Jeff M.heart icon on user image
    Jeff MelnykJanuary 13, 2017
    The staff were super friendly and very knowledgeable. My dish was delicious - but there was a bit too much sauce with my prawns. Ask for less salt on your chips.
  • Elevine B.heart icon on user image
    Elevine BergeMarch 14, 2015
    Asked for the Dutch pancake without meat. Holy moly, what a simple, rich, sumptuous and perfectly cheesy thing. Great pared w the fresh citrus, fennel and yoghurt starter. Mmm.
  • Adam S.
    Adam SilverNovember 24, 2012
    Been here 5+ times
    The pork is a tender, zesty mustard and sauerkraut masterpiece. The flourless chocolate and beet cake is as intensely rich as it is delicately light. And the service is courteous, warm and prompt.
  • julia t.heart icon on user image
    julia tDecember 7, 2014
    Great mixed greens (shaved radish! Slightly sweet vinaigrette!), tasty lobster toast with crisp but fluffy toast, salty and creamy scrambled eggs. Loved the service, kid-friendly.
  • Susan C.heart icon on user image
    Susan CFebruary 11, 2015
    Outstanding restaurant. Great location. Everything we are for dinner was amazing and our server, Evan, was awesome. All the staff was wonderful. Great find in Brooklyn.
  • Halstead Property
    Halstead PropertyNovember 15, 2012
    This is where fashionable locavores want to spend Thanksgiving, enjoy a 4 course meal inside the Wythe Hotel w/ items like fritto misto of autumn squashes & Brussels sprouts w glazed cipollini onions.
  • Jacqueline L.heart icon on user image
    Jacqueline LombardJune 28, 2012
    The Manhattan view suites are decorated superbly. The furniture and accessories are fab, the beds are super comfy, and its quiet! Of course, the best part is the sick view of the Manhattan skyline...
  • Jökull Sólberg A.heart icon on user image
    Beautiful and big space with cool bar and hipster waiters. Thoughtful trendy menu. Grilled cheese and soup was very nice. Tip included in prices.
  • Jenny S.heart icon on user image
    Jenny SorensenApril 8, 2015
    Farm-to-table foods hand selected and most always cooked by a firewood oven or grill to give that beautiful smokey flavor to the most decadent of home style meals. Read more
  • 7th.List
    7th.ListMay 12, 2012
    When you arrive, try sticky buns, duck confit, grass-fed burgers, plus classic 'tails like Harvey Wallbangers, and brews including Brooklyn's Radius.Menus change daily and center around local produce Read more
  • Adam S.
    Adam SilverNovember 1, 2012
    Been here 5+ times
    It's drafty by the door, yo. Try the back. Also, they all wear costumes for Halloween. And if you stopped going after tryin it this summer, come back. The food, the waitstaff, and the vibe is better.
  • samuel r.heart icon on user image
    samuel rosenOctober 22, 2017
    This place has a great decor and feel. But they missed on the dinner food (the burger in particular). Try for breakfast/lunch before doing this for dinner...
  • Danyel S.heart icon on user image
    Danyel SmithDecember 28, 2013
    the mayo is amazing (on sandwiches, with deviled eggs). the radish salad is truly perfect. weekend bartender wins for excellent service, and best hair.
  • The New Yorker
    The New YorkerSeptember 20, 2012
    At Reynards, "you don't feel like part of a parody, you just feel lucky to be there." Ariel Levy reviews Reynards: (9/24/12)
  • jessica m. h.
    French Fries: stack of locally sourced, crisp-yet-creamy skin-on spuds: twice-fried; seasoned aggressively, as all fries should be & served w. the requisite bowl of housemade aïoli
  • Eleonora Z.heart icon on user image
    Eleonora ZorziMarch 7, 2015
    Delightful brunch, the skirt steak is delicious and the staff is kind and helpful. The ambiance is classy but not pretentious. Need to try it for dinner!
  • héloïse
    héloïseJuly 26, 2012
    Our waiter totally adorable; courses spaced wide. Seafood rice, turnip side tasty but crunchy. Chicken, duck, lamb-melting perfection. But all heavily salted. Water luckily comes sparkling on tap.
  • Matthew F.heart icon on user image
    Matthew FergusonJune 23, 2019
    The tilefish was excellent. Good cocktails too. Make sure to go to the rooftop bar upstairs too. Gorgeous views of Manhattan.
  • AskMen
    AskMenJuly 2, 2012
    Features market-driven American food like flatbreads, grass-fed gruyere cheeseburgers, salads of roasted beets and fava leaves, all kinds of daily specials. Read more
  • Noah W.heart icon on user image
    Noah WeissJanuary 21, 2013
    You know how good that sausage, egg, and cheese from McDonald's is, but how bad you feel after eating it? Get all the goodness (and more) without the remorse after with Reynard's breakfast sandwich.
  • Matthew F.
    Matthew F.March 5, 2014
    If better food here means less hip people are replaced by fat, balding middle aged couples with their kids in strollers....then so be it. Quality has increased 10x!
  • Timothy H.heart icon on user image
    Timothy HongMay 12, 2018
    Fantastic brunch. Big fan of the grilled chicken salad, hash browns, bee pollen citrus, blueberry pancakes and fresh OJ
  • Fodor's Travel
    Fodor's TravelSeptember 9, 2015
    The grass-fed burger is always available but the rest of the menu changes often enough that you'll want to come back to try it all. Read more
  • Kevin W.heart icon on user image
    Kevin WangMay 16, 2016
    The burger is amazing. That's all. Service can be a bit sketchy though depending on the waiter/waitress.
  • Rachel W.heart icon on user image
    Rachel W.November 19, 2018
    Been here 10+ times
    Pastry Basket at brunch is beyond legit. Also one of the burgers in NYC.
  • Andy A.
    Andy AmendolaMay 18, 2013
    Reviews are right. Beef carpaccio is fantastic. Even for those who don't like beef. I promise.
  • Travel + Leisure
    Travel + LeisureAugust 24, 2012
    Don’t miss the simple but seriously flavorful main dishes, such as grilled chicken and bluefish, which are grilled or baked in a wood-burning stove.
  • Lizzie M.heart icon on user image
    Lizzie MartinNovember 17, 2017
    Been here 5+ times
    The staff at the Wythe are always so so nice and this extends to Reynard. Great service and even better food!
  • Mike W.
    Mike WinstonSeptember 12, 2013
    Definitely a scene, if you’ve got the money to burn and want to bring someone to a place that looks and feels impressive, this is your spot. Read more
  • Claire J S.heart icon on user image
    Claire J SongJune 1, 2015
    Gruyère Burger, $19 Whole animals from upstate farms like Kinderhook and Slope are broken down by an in-house butcher every week.
  • Andrea B.heart icon on user image
    Andrea BarrezuetaAugust 17, 2014
    Have the summer burger, pair it with a nice glass of rose and nice conversation at the bar :)
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