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Locanda Verde

Italian Restaurant, Wine Bar, and Lounge$$$$

Tribeca, New York

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Locanda Verde

9.0^/10

1,952

ratings

Ranked #3 for seafood in Tribeca
The ravioli at Locanda Verde is a can't miss
"The blue crab crostini and cucumber and radish salad are amazing."(12 Tips)
"Ricotta and Lamb Sliders are an absolute must!!!"(23 Tips)
"... grandmother’s ravioli! Andrew Carmellini worked with me at Café Boulud for many..."(10 Tips)
"Great brunch, perfect pastas and the ricotta crostini is delicious"(10 Tips)

493 Tips and reviews

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Vito L TanziAugust 16, 2011
Amazing try the Ricotta
EvaJune 4, 2012
Brunch is RICH. Just do it up.
Brandon LowitzMarch 23, 2010
If the ribeye for two is on the dinner menu, grab it. The best in town.
Stephen PileSeptember 26, 2010
Been here 10+ times
Whole chicken for two baked with vegetables is incredible
Genevieve AscencioMarch 9, 2010
I've heard the food is awesome but each time I want to go I can't get a rez for a decent time.
Jenn CoughlinSeptember 7, 2015
Sheeps milk ricotta
Chris KonecnyApril 6, 2015
Food was not overly impressive, I didn't think it lived up to rating. More of a see and be seen type place.
Sebastian San JuanMay 25, 2013
Been here 10+ times
Try the Uova Modenese
Vicki MortonAugust 24, 2013
Get the uovo modernese!
Mike StrockoNovember 16, 2012
Secret Menu Item: Vermont guinea hen.
Ares CohenMarch 21, 2012
Italian food is in my blood and it is my passion..
marisa tMarch 3, 2012
"Grandma's ravioli" is bland, small portioned, and too refined to really be your grandma's ravioli. Get something else. (2 of 4 petals via Fondu) Read more
GianniNovember 15, 2012
90s Hip Hop. Best food.
shiftySeptember 18, 2010
The ricotta appetizer, garlic chicken, and sweet corn budino. Molto Bene!
Anjali AroraMarch 14, 2015
Lamb sliders were awesome. Pastas were very disappointing. This place is overrated.
ju juDecember 14, 2014
food is not that good anymore. portions smaller. service obnoxious. but its a good fun ...
James CitronNovember 2, 2010
Lamb sliders are one of best appetizers ever
Daron WatsonJanuary 22, 2013
Try the Uova Modenese
LinaSeptember 2, 2011
Everything is amazing
Subha MApril 28, 2010
Sheep's milk ricotta & Burrata, mmmm...Perfect place to wreck a diet :)
Rameeka HintonAugust 3, 2017
Wine & food
Simon TungJanuary 17, 2011
Been here 5+ times
Best tripe in New York. Period
Victoria LamJuly 27, 2011
They're not lying! Ricotta here is to die for
CCnycOctober 13, 2014
Sheeps milk ricotta
James PazhavilaNovember 25, 2017
Uova modenese
Sebastian San JuanApril 7, 2013
Been here 10+ times
Try the Brunch
Nick CrockerDecember 9, 2013
Sheep's Milk Ricotta.
Christine KimJanuary 3, 2012
one of my favorite Italian places
Alexandra WoodMay 7, 2011
Been here 10+ times
Sounds cliched but the ricotta toast is really that good.
Brett BersonFebruary 20, 2010
Must have the Sheep's Milk Ricotta
Christophe AldunateDecember 8, 2013
FAN-TAS-TIC !
How To Make It In AmericaFebruary 5, 2010
On Mondays, home of some of New York's best fried chicken.
Lynn DuketteAugust 5, 2010
Amazing meatball sliders and ricotta apps!
Advanced Credit HelpAugust 9, 2013
luv the foods
PskddsApril 22, 2012
Scampi and grits. 'Nough said.
Laura LachmanNovember 2, 2012
Ricotta and garlic chicken.
Marianne HamiltonMarch 14, 2010
Ricotta crostini is a must-have. So creamy and light.
Márcio Guilhermy ( TIM BETA )September 4, 2014
Adoreiiiii !!!
Chase SJanuary 1, 2010
Get here while they still have the white truffle ravioli special... so yummy, Read more
The Salup GroupNovember 4, 2010
Our account executives swear by the sheep's milk ricotta
Fábio MoonApril 3, 2012
Try the Uovo Modenese
Adriana VOctober 21, 2011
Sheep's milk ricotta made me happy
janelle guntherApril 6, 2011
if you're lucky, "mirror in the bathroom" will be playing while you're in the bathroom.
Philippe SurberApril 28, 2011
10 Points for the chefs. Minus 9 for the service.
Alex StrausSeptember 29, 2010
Grandma's Ravioli.. Crab crustini... Both must have's
Evan KleinmanJune 6, 2010
Lamb Meatball Sliders, Ricotta, Chicken for two
Dmitri SMarch 29, 2010
Excellent place. Great vibe, great food.
Susan ClaxtonDecember 6, 2011
Simply divine. Read more
jon accarrinoDecember 12, 2011
Get a Bloody Mary!
Greg KnaussApril 9, 2012
The annual pumpkin loaf.

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