9801 Carnegie Ave (in InterContinental Cleveland), Cleveland, OH
French Restaurant · Fairfax · 21 tips and reviews
Bravo: Check out Zack Bruell Restaurants in Cleveland. Zack has 4 restaurants and if you can’t find something you like, its time to hang up your charge cards. -Lynne Gigliotti, Top Chef
1800 Centre St (btw Maple & Willow), West Roxbury, MA
Grocery Store · 22 tips and reviews
Bravo: A great market that I visit every time I visit Boston. Great gourmet grocery selection. They always make me feel like a celebrity. -John Somerville, Top Chef
451 Broadway (btwn Grand & Howard St), New York, NY
Furniture and Home Store · SoHo · 24 tips and reviews
Bravo: Where I buy most of the serving dishes and party accessories for my company - hip, modern, and affordable, not to mention, green! -Jacqueline Lombard, Top Chef
Bravo: Open only on the weekends, this artists' collaborative is a great lace to discover new designers or vintage duds, jewelry, accessories and even delicious munchies! -Jacqueline Lombard, Top Chef
139 N 6th St (btwn Bedford & Berry St.), Brooklyn, NY
Seafood Restaurant · Williamsburg · 157 tips and reviews
Bravo: A sand floor, giant fish tanks, surfer memorabilia and big plastic tiki cups full of dangerous, tasty, libations. Next time you crave a zombie or a genuine OB vibe, go here. -Jacqueline Lombard, Top C
Grocery Store · Upper West Side · 139 tips and reviews
Bravo: Great selection of organic products and great selection of sugar derivatives for people with diabetes. I did a dinner and made desserts using Stevia. -Ed Cotton, Top Chef
Grocery Store · Central Park · 351 tips and reviews
Bravo: Great selection of organic products and great selection of sugar derivatives for people with diabetes. I did a dinner and made desserts using Stevia. -Ed Cotton, Top Chef
Bravo: Great selection of organic products and great selection of sugar derivatives for people with diabetes. I did a dinner and made desserts using Stevia. -Ed Cotton, Top Chef
Bravo: Located in Chelsea Market, this Italian store sells great imported producers from great cheese to fennel branches to chestnut flour. I love shopping there. -Ed Cotton, Top Chef